- 51. SAUSAGE & EGG CASSEROLE
- Brown sausage, drain on paper ... 9 x 12 inch casserole (square Corningware). Refrigerate overnight. ... browned. Yields: 6 to 8.
Ingredients: 8 (cheese .. meat .. milk .. mustard ...)
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- 52. SAUSAGE AND EGG CASSEROLE
- Mix croutons, cheese and sausage and put into greased casserole, 13 x 9 x 2 inches. Slightly beat eggs and add all remaining ... be made the night before.
Ingredients: 9 (croutons .. eggs .. milk .. onion .. paprika .. sauce ...)
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- 53. SAUSAGE EGG CASSEROLE
- Cook and slice sausage while cubing bread. Layer ... inch baking dish. Beat eggs with milk, salt and ... mixture. Pour liquid over casserole. Bake at 300 ... before and reheated. Serves 6.
Ingredients: 10 (bread .. cheddar .. chilies .. eggs .. links .. milk ...)
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- 54. EGG - SAUSAGE CASSEROLE
- In a skillet, cook sausage until browned; drain off ... more. Stir in sausage, egg and corn. Pour into 1 1/2 quart casserole. Toss bread with ... minutes, or until heated through.
Ingredients: 9 (crumbs .. eggs .. flour .. milk .. salt .. sausage ...)
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- 55. EGG AND SAUSAGE CASSEROLE
- Brown sausage and drain on paper. Beat eggs slightly. Add milk and ... Place mixture in greased casserole. Cover and refrigerate ... minutes before cutting. Serves 8.
Ingredients: 7 (bread .. cheese .. eggs .. milk .. mustard .. salt ...)
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- 56. SAUSAGE & EGG BREAKFAST CASSEROLE
- Remove crusts from bread; ... aside. Fry and drain sausage. Spoon over bread slices; sprinkle with cheese. Combine eggs, half and half ... Pour over cheese. Cover casserole and chill overnight. Remove ... minutes. Serves 8 to 12.
Ingredients: 7 (bread .. cheese .. half .. salt .. sausage ...)
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- 57. SAUSAGE AND EGG BREAKFAST CASSEROLE
- Cook sausage; drain. Spread bread, ... 9 x 13 inch casserole. Add sausage and cheese. Combine eggs and milk in a ... fruit and toast. Serves 8.
Ingredients: 6 (eggs .. milk .. salt .. side ...)
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- 58. SAUSAGE AND EGG CASSEROLE
- Combine: 2 c. milk ... 1 tsp. salt Add sausage. Butter a 9 x 12 inch casserole dish and line with 4 or 5 slices day-old bread. Add egg mixture and top with ... at 350 degrees. Serves 6.
Ingredients: 1
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- 59. SAUSAGE AND EGG CASSEROLE
- Break bread into small pieces in buttered casserole dish. Cook sausage, cut up and mix with bread. Beat together eggs, milk, mustard and ... 1 1/2 cups ham (cubed).
Ingredients: 6 (cheese .. croutons .. milk .. mustard ...)
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- 60. SAUSAGE AND EGG CASSEROLE
- Grease 9 x 13 ... and drain the pork sausage. Spread sausage over ... small bowl, mix together: eggs, dry mustard and ... Pour over top of casserole. Bake at 300 ... can be substituted for sausage.
Ingredients: 7 (eggs .. milk .. mustard .. sausage .. soup ...)
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