- 51. PISTACHIO PUDDING FLUFF
- Mix first 4 ingredients in large bowl until well blended. Fold in Cool Whip until well mixed. Chill in refrigerator.
Ingredients: 5 (cheese .. marshmallows .. pineapple .. whip ...)
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- 52. PISTACHIO PUDDING CAKE
- Combine all ingredients in a large mixer bowl. Blend, then beat at medium speed for 2 minutes. Pour into a greased and floured 10 inch tube or bundt ...
Ingredients: 7 (eggs .. extract .. oil ...)
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- 53. PISTACHIO PUDDING FRUIT SALAD
- Mix all ingredients well and chill.
Ingredients: 5 (juice .. marshmallows .. whip ...)
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- 54. PISTACHIO PUDDING
- Mix all together. Chill.
Ingredients: 5 (marshmallows .. whip ...)
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- 55. PISTACHIO PUDDING
- Mix all ingredients in a bowl at one time. Cool for 1 hour.
Ingredients: 4 (marshmallows .. pineapple .. whip ...)
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- 56. PISTACHIO PUDDING CAKE
- Bake at 350 degrees for 35-45 minutes. Mix together and spread on cake.
Ingredients: 9 (7-up .. eggs .. extract .. nuts .. oil .. whip ...)
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- 57. PISTACHIO PUDDING GREEN GUNK)
- Mix above, then add 1 (3 3/4 oz.) package pistachio pudding; blend.
Ingredients: 4 (marshmallows .. meats .. pineapple .. whip)
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- 58. PISTACHIO PUDDING SALAD
- Melt butter. Mix flour and butter together in bottom of 9x13 pan. Spread out and bake 15 minutes at 350 degrees. Whip together until fluffy. ...
Ingredients: 9 (cheese .. flour .. milk .. sugar .. whip ...)
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- 59. PISTACHIO CHOCOLATE PUDDING CAKE
- Combine all ingredients except chocolate syrup. Beat 3-5 minutes on high speed. Pour half of batter into tube pan (greased). Mix chocolate syrup with ...
Ingredients: 6 (eggs .. oil .. syrup ...)
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- 60. PISTACHIO PUDDING SALAD
- Combine all ingredients. Decorate as desired. Refrigerate.
Ingredients: 4 (marshmallows .. pineapple .. whip ...)
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