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Results 51 - 60 of 346 for molasses wheat bread.

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51. IRISH WHOLE WHEAT BREAD
Mix flour and salt ... cup warm water and molasses. Let stand 15 ... This is a heavy bread. Sunflower seeds, nuts ... dough is recommended. Freezes well.
Ingredients: 5  (flour .. honey .. oil .. salt ...)
52. MY WHOLE WHEAT BREAD
About 1/2 whole wheat (stone ground or regular) ... Experiment with the proportions. Bread will need more kneading ... salt and honey (or molasses). Let yeast dissolve. ... 350 degrees for 40-50 minutes.
Ingredients: 7  (flour .. milk .. molasses .. salt .. warm .. yeast ...)
53. PEASANT BREAD
Pour the hot water ... the Postum and the molasses. Add the bread crumbs and mix. Dissolve ... 45 minutes at 400 degrees.
Ingredients: 14  (flour .. molasses .. postum .. salt .. sugar .. wheat ...)
54. WHEAT RAISIN BREAD
Mix flours, baking powder, ... Add sugar, oil and molasses and stir into flour ... you of Boston Brown Bread.
Ingredients: 11  (flour .. milk .. molasses .. oil .. raisins .. salt ...)
55. WHOLE WHEAT BREAD
Do not preheat oven, start bread in cold oven. Mix ... 30 minutes at 425 degrees.
Ingredients: 7  (degrees .. flour .. honey .. yeast ...)
56. BONANZA BREAD
(This bread has all the nutrients ... 1 hour. Makes 1 loaf.
Ingredients: 16  (apricots .. eggs .. flour .. germ .. juice .. milk ...)
57. BOSTON BROWN BREAD
Sift dry ingredients; add raisins. Mix molasses and milk into mixture ... for 7 minutes. Remove bread by cutting other end ... serve with cream cheese. Excellent!
Ingredients: 9  (flour .. meal .. molasses .. raisins .. salt .. soda ...)
58. BROWN BREAD
Combine all ingredients except ... I find that this bread loses its flavor when frozen.
Ingredients: 11  (flour .. germ .. honey .. molasses .. oil .. salt ...)
59. DARK BREAD
Pour 2 cups boiling water over 3 shredded wheat biscuits. Add shortening, molasses, sugar and salt. ... minutes. (This delicious dark bread is a Randall family favorite.)
Ingredients: 9  (biscuits .. less .. molasses .. salt .. yeast ...)
60. OAT BRAN BREAD
NOTE: 1/4 cup zante ... flour, yeast, oat bran, wheat germ and salt; mix ... heat water, oil and molasses until very warm (120-130 ... Place in greased 8"x4" bread pans. Cover; let rise ... pans; cool. Makes 2 loaves.
Ingredients: 10  (bran .. flour .. germ .. molasses .. oil .. pecans ...)
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