- 51. IRISH WHOLE WHEAT BREAD
- Mix flour and salt ... cup warm water and molasses. Let stand 15 ... This is a heavy bread. Sunflower seeds, nuts ... dough is recommended. Freezes well.
Ingredients: 5 (flour .. honey .. oil .. salt ...)
|
- 52. MY WHOLE WHEAT BREAD
- About 1/2 whole wheat (stone ground or regular) ... Experiment with the proportions. Bread will need more kneading ... salt and honey (or molasses). Let yeast dissolve. ... 350 degrees for 40-50 minutes.
Ingredients: 7 (flour .. milk .. molasses .. salt .. warm .. yeast ...)
|
- 53. PEASANT BREAD
- Pour the hot water ... the Postum and the molasses. Add the bread crumbs and mix. Dissolve ... 45 minutes at 400 degrees.
Ingredients: 14 (flour .. molasses .. postum .. salt .. sugar .. wheat ...)
|
- 54. WHEAT RAISIN BREAD
- Mix flours, baking powder, ... Add sugar, oil and molasses and stir into flour ... you of Boston Brown Bread.
Ingredients: 11 (flour .. milk .. molasses .. oil .. raisins .. salt ...)
|
- 55. WHOLE WHEAT BREAD
- Do not preheat oven, start bread in cold oven. Mix ... 30 minutes at 425 degrees.
Ingredients: 7 (degrees .. flour .. honey .. yeast ...)
|
- 56. BONANZA BREAD
- (This bread has all the nutrients ... 1 hour. Makes 1 loaf.
Ingredients: 16 (apricots .. eggs .. flour .. germ .. juice .. milk ...)
|
- 57. BOSTON BROWN BREAD
- Sift dry ingredients; add raisins. Mix molasses and milk into mixture ... for 7 minutes. Remove bread by cutting other end ... serve with cream cheese. Excellent!
Ingredients: 9 (flour .. meal .. molasses .. raisins .. salt .. soda ...)
|
- 58. BROWN BREAD
- Combine all ingredients except ... I find that this bread loses its flavor when frozen.
Ingredients: 11 (flour .. germ .. honey .. molasses .. oil .. salt ...)
|
- 59. DARK BREAD
- Pour 2 cups boiling water over 3 shredded wheat biscuits. Add shortening, molasses, sugar and salt. ... minutes. (This delicious dark bread is a Randall family favorite.)
Ingredients: 9 (biscuits .. less .. molasses .. salt .. yeast ...)
|
- 60. OAT BRAN BREAD
- NOTE: 1/4 cup zante ... flour, yeast, oat bran, wheat germ and salt; mix ... heat water, oil and molasses until very warm (120-130 ... Place in greased 8"x4" bread pans. Cover; let rise ... pans; cool. Makes 2 loaves.
Ingredients: 10 (bran .. flour .. germ .. molasses .. oil .. pecans ...)
|