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Results 51 - 60 of 181 for mexican wedding cake.

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51. MEXICAN WEDDING CAKE
Mix butter, sugar, and vanilla thoroughly. Stir flour and salt thoroughly. Stir flour and salt together. Blend in. Mix in nuts and chill dough. Heat ...
Ingredients: 6  (flour .. nuts .. salt .. sugar .. vanilla ...)
52. MEXICAN WEDDING CAKE
Roll into small balls. Place on greased cookie sheet. Bake at 300 degrees for 15 to 20 minutes until brown. Roll in powdered sugar.
Ingredients: 4  (flour .. nucoa .. nuts .. sugar)
53. MEXICAN WEDDING CAKE
Mix all ingredients together. Pour into 9 x 12 inch or 13 inch greased pan. Bake at 350 degrees for 50 to 60 minutes. Frost with cream cheese ...
Ingredients: 11  (eggs .. extract .. flour .. soda .. sugar .. vanilla ...)
54. MEXICAN WEDDING CAKE
Mix well butter, sugar and vanilla. Add flour and nuts. Roll small. Bake at 400 degrees for 10 to 12 minutes. Take out of oven and roll in powdered ...
Ingredients: 5  (flour .. sugar .. vanilla .. walnuts ...)
55. SYBIL'S MEXICAN WEDDING CAKE
Preheat oven to 350 degrees. Grease and flour a 9x13-inch pan. Mix first 3 ingredients; add next 3. Pour into prepared pan and bake about 25 minutes. ...
Ingredients: 11  (flour .. pecans .. pineapple .. soda .. sugar .. vanilla ...)
56. MEXICAN WEDDING CAKES
Cream butter; add sugar and cream until light and fluffy. Add flour, vanilla and pecans, mixing well. Roll into 1-inch balls and place an inch apart ...
Ingredients: 5  (flour .. ground .. sugar .. vanilla ...)
57. MEXICAN WEDDING CAKES
Cream butter. Mix in other ingredients, stirring until smooth. Break off small bits of dough. Roll between palms and shape in crescent forms. Place ...
Ingredients: 6  (extract .. flour .. salt .. sugar ...)
58. MEXICAN WEDDING CAKES
Cream butter, 1/2 cup sugar and vanilla. Combine flour, pecans and salt. Stir into butter mixture. Shape dough into 1" balls. Place on ungreased ...
Ingredients: 7  (flour .. pecans .. salt .. sugar .. vanilla ...)
59. MEXICAN WEDDING CAKES
Cream all ingredients together. Roll into balls. Bake 20 minutes at 325 degrees. Roll in confectioners' sugar.
Ingredients: 6  (flour .. sugar .. vanilla ...)
60. MEXICAN WEDDING CAKES
Cream butter, sugars, eggs and vanilla until creamy. Stir flour, baking soda and salt into mixture slowly and beat well after addition. Chill at ...
Ingredients: 8  (eggs .. flour .. salt .. soda .. sugar .. vanilla ...)
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