- 51. DOT'S "PINK" DESSERT
- Drain pineapple and heat juice with marshmallows until melted. Add box of Jello and cool. Add pineapple, cottage cheese, pecans and Cool Whip. Chill before serving.
Ingredients: 6 (cheese .. jello .. marshmallows .. pecans .. pineapple ...)
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- 52. FROSTED FRUIT SALAD
- Dissolve both packages of Jello in 2 cups boiling ... and reserve), bananas and marshmallows. Return to refrigerator ... until thickened. Add butter, cool. When cool, blend thickened mixture with Cool Whip. Spread over firm Jello. Sprinkle with pecans, if desired.
Ingredients: 12 (flour .. jello .. juice .. lemon .. marshmallows ...)
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- 53. FROZEN BUTTERMINT AND LIME SALAD
- Mix pineapple and juice, Jello and marshmallows. Cover and let ... in whipped cream or Cool Whip. Pour into 9 ... Freeze 4 - 5 hours.
Ingredients: 5 (jello .. juice .. marshmallows .. whip ...)
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- 54. FRUIT AND MORE SALAD
- Drain pineapple, pour juice ... to a boil. Dissolve Jello in juice. Stir well. ... water. When softly set, whip with a whisk. Then ... Place in refrigerator to blend.
Ingredients: 10 (jello .. juice .. marshmallows .. whip ...)
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- 55. FRUIT SALAD
- Put dry Jello over fruit, add cottage cheese and mix, then marshmallows and Cool Whip. Best if sets overnight.
Ingredients: 5 (cheese .. cream .. jello .. marshmallows .. pineapple)
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- 56. GOLDEN SUNSHINE SALAD
- Mix jello in hot water; add cold water and let mixture cool. Add bananas, pineapple, and marshmallows; chill until firm. ... mixture. Fold in Cool Whip, reserving some to ... Top with grated cheese. Delicious!
Ingredients: 14 (flour .. jello .. juice .. marshmallows .. optional ...)
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- 57. GREEN STUFF
- Bring water to a ... in large bowl. Add Jello and stir until dissolved. ... to gel. Then add Cool Whip, nuts, coconut and marshmallows. Refrigerate until mixture sets.
Ingredients: 8 (cheese .. jello .. marshmallows .. nuts .. sugar ...)
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- 58. HEAVENLY HASH
- Put dry jello into Cool Whip and whip; then add remaining ingredients. Mix and chill.
Ingredients: 7 (cheese .. cocktail .. jello .. juice .. mini-marshmallows ...)
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- 59. LIME COTTAGE CHEESE SALAD
- Dissolve Jello in 1/2 cup boiling water; then add cut up marshmallows. Let cool until partially set. Fold in Cool Whip and pineapple and cottage cheese. Refrigerate to set.
Ingredients: 5 (cheese .. jello .. pineapple .. whip ...)
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- 60. LIME SALAD
- Melt marshmallows and milk then add Jello and dissolve. Add cream ... off burner and let cool very well. Fold in ... and chill for 24 hours.
Ingredients: 7 (cheese .. jello .. marshmallows .. mayonnaise .. milk ...)
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