- 51. BAKED FISH FILLET CRUNCH
- Combine water and 3/4 cup lemon juice; pour over fish in shallow baking dish. ... salt. Pat dry fish fillets with paper towels. Dip ... with a fork. 6 servings.
Ingredients: 10 (crumbs .. juice .. mayonnaise .. mustard .. paprika ...)
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- 52. FISH FILLETS ALMONDINE
- Place almonds and butter ... spoon. Set aside. Add fish fillets; turn to coat ... 1/2 to 17 1/2 minutes.
Ingredients: 5 (almonds .. pieces .. salt ...)
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- 53. FISH FILLETS IN PAPILLOTE
- Place fish fillets on a piece of ... 350 degrees for 10 minutes.
Ingredients: 8 (fillets .. thyme .. tomato ...)
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- 54. FISH FILLETS WITH LOBSTER SAUCE
- Heat frying pan. Add butter. When melted add fish fillets. Cook 3-4 minutes ... Cover and chill until firm.
Ingredients: 8 (cognac .. cream .. meat .. onion ...)
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- 55. OVEN-FRIED FISH FILLETS
- Heat oven to 500 degrees. If fillets are large, cut into ... salt into milk. Dip fish into milk, then coat ... watching. What could be easier?
Ingredients: 5 (crumbs .. milk .. salt .. steaks ...)
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- 56. STUFFED FISH FILLETS WITH NUTMEG SAUCE
- Preheat the oven to ... the salt. Sprinkle the fillets with remaining 1/8 teaspoon ... with wooden toothpicks. Bake fish in lightly greased 8 ... with the sauce. Serves 4.
Ingredients: 16 (broth .. carrots .. fillets .. flour .. juice .. nutmeg ...)
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- 57. BAKED FISH FILLETS IN MICROWAVE
- In 7x12 inch glass baking dish, arrange fish fillets with thick edges toward ... and serve with lemon wedges.
Ingredients: 7 (etc. .. paprika .. wedges ...)
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- 58. BAKED FISH FILLETS
- Grease a baking dish ... enough to hold the fillets in one overlapping layer. ... the dish. Arrange the fish fillets over the vegetables ... 400 degrees for 15 minutes.
Ingredients: 11 (crumbs .. juice .. marjoram .. salt .. scallions ...)
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- 59. BROILED DEVILED FISH FILLETS
- Preheat broiler. Butter rack of broiler pan and place fish fillets on it. Combine remaining ... minutes until fish flakes easily.
Ingredients: 7 (fillets .. juice .. mustard .. oil .. sauce ...)
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- 60. CHIPPER FISH FILLETS
- Roll fish fillets in salad dressing. Place ... flakes easily. Makes 4-6 servings.
Ingredients: 4 (cheese .. chips .. fillets ...)
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