- 51. RED-SIMMERED DUCK WITH GLUTINOUS RICE
- Soak glutinous rice overnight ... using. Remove giblets from duck and wash. Place duck ... soup stock. Add soy sauce and sherry, then simmer ... green onions or Chinese parsley.
Ingredients: 8 (parsley .. rice .. salt .. sauce .. sherry ...)
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- 52. WILD BAR-B-QUE DUCK
- Salt and pepper ducks, place 1/4 of ... with rice or mashed potatoes.
Ingredients: 9 (buttons .. ducks .. flour .. ketchup .. mustard ...)
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- 53. BEER DUCK
- Wash duck under cold water. Pat ... cut into serving size pieces.
Ingredients: 5 (sauce .. sugar .. whole ...)
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- 54. DUCK BREASTS EN CASSEROLE
- Cut breast halves into ... the flour mixture or sauce will be thin. Brown ... mushroom liquid. Pour over duck. Add scrapings from ... wine is best. Serves 6.
Ingredients: 12 (breasts .. cubes .. flour .. liquid .. paprika ...)
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- 55. WILD DUCK AND RICE
- Boil ducks until tender. Reserve broth. ... meat. Serve 10. Freezes well.
Ingredients: 12 (celery .. garlic .. liquid .. onion .. rice .. roni ...)
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- 56. WILD DUCK IN MARINADE
- Marinate ducks overnight in mixture of pineapple, soy sauce and ginger. Wipe meat, ... if necessary, at 350 degrees.
Ingredients: 6 (drippings .. sauce .. tidbits ...)
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- 57. DUCK BREASTS
- Pull skin off breast area of duck and cut breast sections ... cook slightly. Add Worcestershire sauce, water, bay leaves, ... wild rice mixture. Serves 4.
Ingredients: 11 (ducks .. fat .. flour .. leaves .. salt .. sauce ...)
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- 58. ROAST DUCK
- Oven temperature 325 degrees. Brush duck with melted butter inside ... duck frequently with this sauce during the last half hour of roasting.
Ingredients: 12 (honey .. oil .. preserves .. salt .. sauce .. sherry ...)
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- 59. WILD DUCK IN SOY MARINADE
- Marinate ducks overnight in mixture of pineapple, soy sauce, and ginger. Wipe ... tender. Add water if necessary.
Ingredients: 6 (drippings .. sauce .. tidbits ...)
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- 60. CANTONESE GLAZED DUCK
- Wash 1 or 2 ducks cut into quarters. Season ... 1/2 cup of soy sauce in pan and return ... rice to make a meal.
Ingredients: 7 (cornstarch .. ducks .. paprika .. salt .. sauce ...)
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