- 51. CLAM DIP
- Mix all ingredients in a large bowl until smooth, using clam juice to reach a smooth dip consistency.
Ingredients: 5 (juice .. onion .. temperature ...)
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- 52. CLAM DIP
- 1. This cream cheese with sour cream until ... 3. Add drained, chopped clams. 4. Chill for at least 2 hours before serving.
Ingredients: 6 (cheese .. clams .. cream .. juice .. sauce ...)
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- 53. CLAM DIP
- Drain clams, reserve liquid. With ... milk or cream if dip is too thick. This is great with Ritz crackers.
Ingredients: 4 (cheese .. clams .. juice .. salt)
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- 54. MINCED CLAM DIP
- Rub mixing bowl with garlic clove. Blend cream cheese, Worcestershire sauce, lemon juice, clams, clam juice and ... wish. I use just one.)
Ingredients: 7 (garlic .. juice .. sauce ...)
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- 55. CLAM DIP
- Add liquid from clams to dipping consistency.
Ingredients: 4 (cheese .. clams ...)
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- 56. HOT CLAM DIP
- Cut the top from ... Fill the hole with clam dip, cover with the ... in a 250 degree oven.
Ingredients: 9 (bread .. cheese .. juice .. onion .. salt .. sauce ...)
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- 57. MINCED CLAM DIP
- Mash together with a wooden spoon the cream cheese and then all but the clams, using the minimum ... if needed, as the dip thickens when refrigerated.
Ingredients: 7 (cheese .. clams .. juice .. salt .. sauce ...)
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- 58. MOM'S CLAM DIP
- Separate clam juice from clams. Mix clams, cream cheese, cottage cheese, garlic ... consistency (thin enough to dip a chip into it). ... clam juice to thin out.
Ingredients: 5 (cheese .. clams .. sauce ...)
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- 59. CLAM DIP
- Spread cream cheese on bottom of platter ... out excess water from clam meat. Pour cocktail sauce ... shrimp or crab meat also.
Ingredients: 4 (cheese .. dip .. meat .. sauce)
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- 60. CREAM CHEESE DIP
- Spread cream cheese in bottom of pie ... minced crab meat or clams or shrimp. spread over cream cheese and dip with crackers.
Ingredients: 7 (catsup .. cheese .. juice .. sauce .. shrimp ...)
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