- 51. GLAZED CHICKEN
- Lay chicken in baking pan. Heat ... This will form a glaze over meat. Bake at 350 degrees for about an hour.
Ingredients: 6 (mustard .. parts .. sauce .. sugar ...)
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- 52. MARMALADE GLAZED CHICKEN
- Heat oil in skillet over medium high heat. Dip chicken in egg and then ... minutes. Baste chicken with glaze and continue cooking 5 minutes. Serves 6.
Ingredients: 10 (blend .. crumbs .. juice .. marmalade .. mustard ...)
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- 53. YOGURT GLAZED CHICKEN
- Season chicken with salt and pepper ... minute or two to glaze until flecks of brown show. Serves 8.
Ingredients: 12 (broth .. cheese .. cloves .. cornstarch .. mayonnaise ...)
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- 54. GLAZED APRICOT - GINGER CHICKEN
- Rinse chicken and pat dry. In ... juice in pan. For glaze, stir preserves, vinegar ... through. Spoon glaze over chicken.
Ingredients: 7 (almonds .. preserves .. vinegar ...)
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- 55. GLAZED CHICKEN
- Place chicken in glass baking dish. Prepare glaze by mixing remaining ingredients. ... baking time can be shortened.)
Ingredients: 6 (honey .. light .. non-alcoholic .. paprika ...)
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- 56. ORANGE GLAZED CHICKEN
- Sprinkle chicken with salt; brush with ... Drizzle remaining butter and glaze over chicken. Bake in ... instead of 1 broiler fryer.
Ingredients: 9 (flour .. germ .. honey .. paprika .. pieces .. salt ...)
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- 57. GLAZED APRICOT-GINGER CHICKEN
- Rinse chicken and pat dry. In ... pepper, keep warm. For glaze, stir preserves, vinegar ... served with rice. Very quick.
Ingredients: 7 (almonds .. halves .. preserves .. vinegar ...)
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- 58. GLAZED CHICKEN
- Remove skin from chicken. Combine preserves and ... hour. Dip chicken in glaze. Put chicken in ... Last few minutes, bake, uncovered.
Ingredients: 4 (breasts .. preserves .. soup ...)
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- 59. ORANGE GLAZED CHICKEN
- Cut chicken into pieces and place ... with orange slices. Pour glaze mixture over chicken and ... basting frequently until well browned.
Ingredients: 8 (allspice .. juice .. mustard .. peel ...)
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- 60. PLUM-GLAZED CHICKEN
- Brown 3 pounds chicken parts in: 2 tbsp. ... in baking pan, spoon glaze over chicken and bake ... until jam melts. Serves 6.
Ingredients: 11 (catsup .. cinnamon .. cloves .. jam .. juice .. mustard ...)
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