- 51. SOUR CREAM ENCHILADAS
- Mix ingredients together, except green onion and a little cheese that will be used ... on stove in saucepan. Dip tortillas 1 at a ... or until completely heated through.
Ingredients: 8 (chilies .. cream .. oil .. soup ...)
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- 52. TACO DELIGHT
- Spread layer of bean dip in dish. Mix avacados, ... decorative layer of onions, olives, tomatoes, cheese. Serve with tortilla chips.
Ingredients: 12 (avacados .. cheese .. cream .. dip .. juice .. mayonnaise ...)
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- 53. TEXAS STACK PLATTER
- Spread layers in order given on very large plate or platter. Serve with tortilla chips.
Ingredients: 11 (cream .. dip .. juice .. whip ...)
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- 54. AVOCADO PARTY TRAY
- Peel, pit, and mash ... as follows: Spread bean dip on large, shallow platter; ... cream mixture, onions, tomatoes, olives, and cheese. Serve, chilled or at room temperature, with chips.
Ingredients: 13 (avocados .. chips .. cream .. dip .. juice .. mayonnaise ...)
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- 55. LAYERED TACO SALAD
- Spread refried beans in ... Sprinkle with tomatoes, onions, cheese and olives. Make each a ... Jalapeno peppers over tomato layer.
Ingredients: 13 (beans .. cream .. dip .. juice .. mayonnaise .. salt ...)
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- 56. MEXICAN PIZZA
- On a large shallow ... 1st layer - Bean dip spread thin. 2nd layer ... - Drain chopped onions, olives and tomatoes. Mix. Spraed ... serving. Serve with chips. 20-25 servings
Ingredients: 12 (avocados .. cheese .. cream .. dip .. juice .. mayonnaise ...)
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- 57. SOUTHWEST APPETIZER CHEESECAKE
- Combine crumbs and butter, ... 15 minutes. Place cottage cheese in blender. Cover; process ... Combine sour cream and dip; mix well. Spread ... Chill. Top with tomatoes, green onions, olives and sour cream. To ... Makes 16 to 20 servings.
Ingredients: 13 (cheese .. chips .. cream .. dip .. eggs .. onions ...)
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- 58. TACO GRANDE
- Spread the bean dip on a large platter. ... and spread. Then add olives and last top with Cheddar cheese.
Ingredients: 11 (cheese .. chips .. cream .. dip .. mayonnaise .. olives ...)
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- 59. TEXAS STYLE SUPER NACHOS
- Cook ground beef and ... dish; layer meat mixture, green chilies, cheese, and taco sauce ... Remove from oven. Sprinkle olives evenly over top of mixture. Top evenly with avocado dip and sour cream. Serve warm with tortilla chips.
Ingredients: 11 (beans .. beef .. cheese .. cream .. olives .. salt ...)
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- 60. BYERLY'S TACO SALAD
- Prepare topping ingredients, store in separate bowls. For filling: Brown ground beef, drain. Add garlic, chilies, tomatoes, salt and pepper; simmer ...
Ingredients: 14 (beef .. cheese .. chips .. cream .. salt ...)
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