- 41. SWEDISH MEATBALLS
- Onion can be mixed raw with above mixture or can be sauteed in tablespoon shortening. Shape in form of balls about size of a 50 cent piece and brown. ...
Ingredients: 12 (beef .. cornstarch .. crumbs .. egg .. ham .. milk ...)
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- 42. SWEDISH MEATBALLS
- Mix all ingredients together; form into balls. Brown in butter. Remove from pan and make gravy in pan. Return meat and simmer for 1 hour.
Ingredients: 11 (allspice .. beef .. cornstarch .. milk .. nutmeg ...)
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- 43. SWEDISH MEATBALLS
- Mix and make into about 2 inch balls. Put in roaster. Do not stack. Pour hot sauce over meat balls. Mix and bring to boil. Pour over meat balls; put ...
Ingredients: 9 (crumbs .. ham .. milk .. mustard .. sausage .. sugar ...)
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- 44. SWEDISH MEATBALLS
- Combine ground beef, onion, salt, allspice, egg yolk and soaked bread. Mix thoroughly until smooth. Shape one small meat ball and fry in skillet to ...
Ingredients: 7 (allspice .. beef .. salt .. yolk ...)
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- 45. SWEDISH MEATBALLS
- Cook all these ingredients for 30 minutes. Mix: Form into balls, roll in flour and brown in a small amount of shortening. Add to the sauce and ...
Ingredients: 14 (bread .. catsup .. egg .. onion .. salt .. sauce ...)
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- 46. SWEDISH MEATBALLS
- Mix all ingredients and form into balls. Place in casserole dish with cream of mushroom soup. Bake at 350 degrees for 1 hour.
Ingredients: 9 (beef .. cream .. crumbs .. egg .. flour .. nutmeg ...)
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- 47. SWEDISH MEATBALLS
- In a bowl, beat egg; add milk and cubed bread; let stand for 5 minutes. Add seasonings and mix well. Add meat and blend well with a fork. Shape into ...
Ingredients: 9 (allspice .. egg .. milk .. nutmeg .. onion .. salt ...)
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- 48. SWEDISH OVEN MEATBALLS
- Mix above and make balls. Freeze if you want. To cook put in roasting pan, cover with 1 can mushroom soup, 3/4 can of water and 1 tablespoon of ...
Ingredients: 7 (beef .. crumbs .. egg .. milk .. onion .. rice ...)
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- 49. GRANDMA'S SWEDISH MEATBALLS
- Moisten bread with milk. Mix all ingredients together well. Form into small 1 inch balls. Brown in skillet on all sides. Add water to pan. Simmer for ...
Ingredients: 8 (beef .. bread .. egg .. milk .. nutmeg .. pork ...)
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- 50. SWEDISH KOTTBULLER OR MEATBALLS
- Combine ingredients and shape into balls. Place in flat pan and bake about 1/2 hour in 350 degree oven. Turn once while baking. Drain off fat. Serve ...
Ingredients: 11 (allspice .. beef .. cornstarch .. crumbs .. flour ...)
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