- 41. RANCH SALAD DRESSING
- Mix together and store in a tightly covered jar. Mix 2 tablespoons of mix with a cup each of buttermilk and mayonnaise. (May be adjusted to taste by ...
Ingredients: 6 (accent .. parsley .. salt ...)
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- 42. RANCH DRESSING
- Mix ingredients and store in a small container until needed. Then combine 2 teaspoons of above mixture with 1 1/2 cups mayonnaise and 1 1/4 cups ...
Ingredients: 5 (flakes .. salt ...)
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- 43. RANCH DRESSING
- Place all ingredients except sour cream in a jar with a tight-fitting lid and shake well. Add sour cream and shake. Yield: 2 1/4 cups.
Ingredients: 11 (cream .. juice .. oil .. sugar .. thyme .. vinegar ...)
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- 44. RANCH STYLE DRESSING MIX
- Mix all 5 with 1 cup mayonnaise and 1 cup fresh buttermilk.
Ingredients: 5 (flakes .. onion .. optional .. salt ...)
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- 45. RANCH DRESSING
- Blend well and refrigerate for several hours. Stir before serving.
Ingredients: 8 (buttermilk .. mayonnaise .. salt ...)
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- 46. RANCH DRESSING
- 2 tsp. cider vinegar 1 tsp. sugar 1/4 tsp. dried marjoram 1/8 tsp. salt 3 tbsp. plain low-fat yogurt 3/4 c. buttermilk 2 tbsp. finely chopped yellow ...
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- 47. RANCH DRESSING
- Mix all ingredients together. Refrigerate. Shake well before using.
Ingredients: 8 (buttermilk .. flakes .. mayonnaise .. salt ...)
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- 48. RANCH DRESSING
- Add 1 quart real mayonnaise (Best Foods) and 1 quart buttermilk. Mix well.
Ingredients: 6 (accent .. flakes .. salt ...)
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- 49. RANCH STYLE DRESSING
- Mix with wire whip and chill.
Ingredients: 6 (buttermilk .. chives .. mayonnaise .. salt ...)
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- 50. RANCH DRESSING
- Put mayonnaise in first, then seasonings, stir together, then add the buttermilk. Let stand in refrigerator 30 minutes before serving.
Ingredients: 8 (buttermilk .. flakes .. mayonnaise .. onion .. salt ...)
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