- 41. CRANBERRY JELLO MOLD
- Boil 2 cups water. Add Jello and stir until dissolved. ... Pour into mold and refrigerate.
Ingredients: 7 (cream .. jello .. juice ...)
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- 42. CRANBERRY JELLO MOLD
- Dissolve Jello in boiling water. Add remaining ingredients. Place in mold and refrigerate.
Ingredients: 6 (7-up .. jello .. nuts .. sauce ...)
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- 43. CRANBERRY JELLO SALAD
- Dissolve Jello in boiling water. Add cranberry sauce, ... Keeps several days in refrigerator.
Ingredients: 6 (ale .. best .. jello .. pineapple .. sauce ...)
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- 44. CRANBERRY JELLO SALAD
- Dissolve Jello in hot water. Add cranberry sauce and rest of ingredients. Fits in large Jello mold.
Ingredients: 6 (celery .. jello .. juice .. sauce ...)
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- 45. CRANBERRY JELLO SALAD
- Dissolve Jello in boiling water and mix the above and let jell.
Ingredients: 7 (jello .. juice .. pineapple .. rind .. sauce .. walnuts ...)
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- 46. CRANBERRY JELLO
- Dissolve Jello in water. Put in blender ... Sprinkle on nuts or cherries.
Ingredients: 7 (7-up .. cheese .. jello .. pineapple .. sauce ...)
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- 47. CUCUMBER JELLO - OLD FAVORITE ONE!
- Dissolve Jello in boiling water. I use white ... cucumbers. Makes a pretty mold.
Ingredients: 10 (jello .. juice .. pineapple .. salt .. vinegar ...)
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- 48. DIET JELLO SALAD
- Bring pineapple and juice to boil. Add both Jellos. Stir until dissolved. ... x 8 inch glass (preferably).
Ingredients: 5 (jello .. juice .. pepsi ...)
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- 49. EASY DESSERT JELLO MOLD
- Mix Jello and water; fold in sherbet, Cool Whip, and oranges. Put in large cake pan or angle food cake pan. Refrigerate until set.
Ingredients: 5 (jello .. oranges .. sherbet .. whip ...)
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- 50. ELDERHOSTEL RASPBERRY JELLO SALAD
- Dissolve Jello in water. Add cranberry sauce, ... Very good with most meats.
Ingredients: 4 (jello .. pineapple ...)
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