- 41. HUNGARIAN GOULASH
- In a Dutch oven, brown beef in oil over medium ... over noodles. Yield: 4 servings.
Ingredients: 15 (flour .. ketchup .. mustard .. noodles .. oil .. onion ...)
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- 42. HUNGARIAN GOULASH
- Brown meat on all sides. Add onions and saute until clear and tender. Add the remaining ingredients. Simmer on low heat until meat is tender, about 2 ...
Ingredients: 7 (cubes .. fat .. paprika .. salt ...)
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- 43. HUNGARIAN GOULASH
- In Dutch oven, heat oil over high heat. Add beef cubes in single layer ... 2 hours or until done.
Ingredients: 9 (cubes .. flour .. noodles .. oil .. onions .. paprika ...)
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- 44. HUNGARIAN GOULASH
- Brown meat in kettle. Push meat aside and add onions. Saute until tender. Stir in paprika and cook 1 minute. Add enough water to cover meat. Cook ...
Ingredients: 6 (oil .. onions .. paprika ...)
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- 45. HUNGARIAN GOULASH
- Cook and stir beef, onion and garlic ... minute. Serve over hot noodles.
Ingredients: 14 (catsup .. cubes .. flour .. mustard .. oil .. paprika ...)
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- 46. HUNGARIAN STYLE GOULASH
- In 5 quart Dutch oven over medium high heat, melt butter, cook onions until lightly browned. Add meat, paprika and salt. Reduce heat to low, cover ...
Ingredients: 7 (chunks .. cream .. noodles .. salt ...)
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- 47. HUNGARIAN GOULASH WITH NOODLES
- 1. Brown meat on all sides in heavy fry pan or Dutch oven; add onion. 2. Combine mustard, paprika, brown sugar and salt. 3. Combine Worcestershire ...
Ingredients: 12 (cubes .. flour .. ketchup .. mustard .. noodles ...)
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- 48. HUNGARIAN GOULASH
- Cut meat into 1-inch cubes. Roll in flour, salt and pepper; brown in fat. Add water and cover tightly. Simmer 1 1/2 hours or until meat is tender. ...
Ingredients: 12 (cream .. fat .. flour .. noodles .. onion .. paprika ...)
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- 49. HUNGARIAN GOULASH
- Cook onions and meat ... onion is limp and beef is brown. Add 1/4 ... crock pot on low heat.
Ingredients: 11 (broth .. cream .. marjoram .. oil .. paprika .. salt ...)
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- 50. HUNGARIAN GOULASH
- Cut beef into strips or cubes ... over egg - type noodles.
Ingredients: 10 (allspice .. cloves .. leaf .. salt .. tomatoes ...)
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