- 41. DEEP FRIED CORN FRITTERS
- Mix all ingredients together. ... spoonfuls into hot fat. Corn fritters are good with fish dishes instead of potatoes or French fries.
Ingredients: 6 (corn .. eggs .. flour .. salt ...)
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- 42. SKILLET FRIED CORN
- Cut corn off cob into a ... top until ready to serve.
Ingredients: 3 (sugar ...)
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- 43. FRIED CORN, TENNESSEE STYLE
- 1. With sharp knife, cut corn kernels from cob. Also, ... served with chops or fried chicken, buttered green beans and sliced fresh tomatoes.
Ingredients: 6 (bacon .. milk .. salt .. sugar ...)
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- 44. FRIED CORN BREAD
- Milk or water is added until mixture is lumpy. Drop by level tablespoons into a little hot oil. Cook 2 minutes or until golden brown.
Ingredients: 2 (cornmeal .. flour)
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- 45. FRIED CORN BREAD
- Mix and put into hot skillet with 4 tablespoons fat. Add fat as needed.
Ingredients: 5 (buttermilk .. flour .. meal .. salt .. soda)
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- 46. AUNT BERTIE'S FRIED CORN BREAD
- Finish with water to make a soft batter. Heat pan with oil to medium heat. Drop by tablespoon, let brown and turn over to brown other side.
Ingredients: 5 (cornmeal .. flour .. milk .. salt ...)
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- 47. FRIED SOUR CORN BREAD
- Mix cornmeal, sugar, baking powder and cooked rice with water that the rice was cooked with. Put into a crock or bowl to set overnight in summer ...
Ingredients: 4 (rice .. sugar ...)
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- 48. FRIED CORN
- Set bacon pieces aside. ... drippings. Stir in the corn, water, sugar, and ... bacon pieces. Yield: 4 servings.
Ingredients: 8 (cob .. cornstarch .. drippings .. pieces .. salt ...)
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- 49. FRIED COUNTRY CORN
- Wash and cut corn off cob. Together with ... cook until eggs are set.
Ingredients: 3 (corn .. eggs ...)
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- 50. FRIED CORN
- Heat bacon grease and butter in large skillet. Add corn. Cover with lid, ... stir well and serve. Enjoy!
Ingredients: 8 (grease .. milk .. salt .. sugar ...)
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