- 41. PICKLED BEETS
- Cover and cook beets in water until tender ... liked them best served chilled.
Ingredients: 4 (beets .. sugar .. vinegar ...)
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- 42. RUSSIAN BEET SALAD
- 1. Boil the beets, whole, for about ... and chill until very cold.
Ingredients: 11 (beets .. honey .. onion .. vinegar .. yogurt ...)
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- 43. BEET AND AVOCADO SALAD WITH TARRAGON DRESSING
- In a saucepan, cover beets by 1 inch with ... the dressing over the salads.
Ingredients: 11 (mustard .. oil .. pieces .. salt .. taragon .. vinegar ...)
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- 44. BEET SOUP
- 1. Put the beets, onion, salt, pepper, ... serve garnished with chopped fresh dill.
Ingredients: 9 (beets .. cream .. ice .. juice .. potato .. salt ...)
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- 45. COLD RED BEET SOUP
- Wash beets, cut off stems ... with hot dogs or kielbasa.
Ingredients: 6 (beets .. cream ...)
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- 46. HEARTS OF PALM AND BEET SALAD WITH HORSERADISH CREAM
- Line salad plates with ... hearts of palm and beet slices decoratively on the ... the dressing over the salads.
Ingredients: 8 (best .. cream .. juice .. oil .. plates ...)
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- 47. PICKLED BEETS
- Wash beets good, but don't break ... minutes. Yield: Approximately 12 pints.
Ingredients: 4 (spice .. sugar .. vinegar ...)
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- 48. SCANDINAVIAN BEET PICKLES
- Cook beets until tender. Meanwhile, boil ... in sterilized jars and seal.
Ingredients: 5 (beets .. leaves .. sugar .. vinegar ...)
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- 49. BEET AND EGG SALAD
- Dress beets with 1/2 the Vinaigrette, ... serve over salad. Serves 6.
Ingredients: 11 (honey .. lettuces .. mustard .. oil .. vinegar ...)
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- 50. BEET SOUP
- Wash beets well. Cover with water. ... Add sour cream, if desired.
Ingredients: 7 (beans .. beets .. cubes .. leaf .. ribs .. vinegar ...)
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