- 41. EGG CUSTARD PIE
- Brush pastry with egg whites to prevent soaking. ... 325 degrees for 30 minutes.
Ingredients: 6 (eggs .. milk .. nutmeg .. salt .. sugar .. vanilla)
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- 42. EGG CUSTARD PIE
- Beat eggs and sugar. Heat milk ... 2 (9 inch) unbaked pie shells. Bake at 400 degrees for 25 minutes.
Ingredients: 5 (eggs .. milk .. shells .. sugar ...)
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- 43. OLD FASHIONED EGG CUSTARD PIE
- Cream butter; gradually add sugar. Beat well. Add eggs, one at a ... and bake 15 minutes. Cool.
Ingredients: 8 (eggs .. extract .. flour .. milk .. sugar ...)
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- 44. EGG CUSTARD PIES
- Cream sugar, butter and flour. Add eggs, one at a ... mix thoroughly. Pour into pie shells. Bake at 425 ... and bake 20 minutes longer.
Ingredients: 8 (eggs .. flour .. milk .. salt .. shells .. sugar ...)
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- 45. EGG CUSTARD PIE
- Bring milk and butter ... adding to well beaten eggs and sugar. Pour into ... 350 degrees until semi firm.
Ingredients: 6 (eggs .. milk .. nutmeg .. sugar .. vanilla ...)
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- 46. OLD FASHIONED EGG CUSTARD PIE
- Cream butter gradually add sugar, beating well. Add eggs and flour mixing well. ... and vanilla. Pour into pie shell. Bake at 400 ... 15 minutes. Cool and refrigerate.
Ingredients: 9 (eggs .. flour .. milk .. nutmeg .. sugar .. vanilla ...)
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- 47. EGG CUSTARD PIES
- Beat eggs. Add sugar, salt, ... oven (425 degrees) until done.
Ingredients: 6 (eggs .. nutmeg .. salt .. sugar .. vanilla ...)
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- 48. EGG CUSTARD PIE
- Line a pie pan with the pastry. Scald the milk. Mix slightly beaten eggs, sugar, vanilla and ... pie comes out clean. Cool.
Ingredients: 6 (eggs .. milk .. salt .. sugar .. vanilla ...)
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- 49. EGG CUSTARD PIE
- Heat oven to 450 ... have no cracks. Beat eggs. Add remaining ingredients and beat. Pour into pie shells. (To prevent spilling ... 30-45 minutes. Cool and serve.
Ingredients: 6 (eggs .. milk .. salt .. shells .. sugar .. vanilla)
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- 50. OLD FASHIONED EGG CUSTARD PIE
- Cream butter, gradually add sugar, beating well. Add eggs and flour. Mix well. ... and vanilla. Pour into pie shell. Bake 20 minutes ... degrees for 15 more minutes.
Ingredients: 9 (eggs .. flour .. milk .. nutmeg .. sugar .. vanilla ...)
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