- 41. KOSHER DILL PICKLES
- Fill jars with pickles. Pour into jars ... per jar. For regular dill pickles omit garlic, peppercorn and hot pepper.
Ingredients: 7 (alum .. garlic .. optional .. salt ...)
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- 42. MOTHER'S DILL PICKLES IN A CROCK (POLISH)
- Put half of dill in bottom of crock ... thoroughly pickled you want them.
Ingredients: 6 (pieces ...)
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- 43. SOPHIE'S DILL PICKLES
- Bring water, vinegar and ... cold jars with cucumbers, dill, garlic and alum, ... top. Pour brine over pickles and half seal. Put ... Take out and finish sealing.
Ingredients: 8 (alum .. cucumbers .. leaf .. salt .. vinegar ...)
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- 44. SWEET DILL PICKLES
- Day 1...drain and rinse dill pickles. Slice and return ... and are ready to eat.
Ingredients: 4 (pickles .. sugar .. vinegar ...)
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- 45. SWEET GARLIC DILL PICKLES
- Pour juice off the gallon of dill pickles into a large saucepan, ... least 10 days before using.
Ingredients: 6 (jars .. pickles .. sugar ...)
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- 46. BRINED DILL PICKLES
- Cover cucumbers with cold ... the pickling spices and dill in the bottom of ... daily. Do not stir pickles and make sure they ... proportions as the original recipe.
Ingredients: 6 (cucumbers .. spice .. vinegar ...)
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- 47. DILL PICKLE SOUP
- In large saucepan or ... Do not overcook, add pickles and continue cooking 15 ... Garnish with parsley and dill, if desired. Makes about 10 servings.
Ingredients: 13 (broth .. celery .. cream .. cubes .. egg .. flour ...)
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- 48. DILL PICKLES
- Pack cucumbers into quart ... pour over cucumbers, garlic, dill weed and pickling spices. ... is enough for 2 quarts.
Ingredients: 6 (garlic .. salt .. spices .. vinegar ...)
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- 49. RE-MADE DILL PICKLES
- Cut and wash pickles. Mix and boil the rest of the ingredients. Pour over cut dills and let stand in refrigerator 4 days before using.
Ingredients: 9 (cinnamon .. cloves .. leaves .. sugar .. vinegar ...)
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- 50. SWEET DILL PICKLES
- Drain and quarter dill pickles. Put pickles back ... set a couple of days.
Ingredients: 4 (garlic .. pickles .. sugar ...)
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