- 41. DIJON GLAZED CHICKEN
- Place chicken in a greased 7x11x2 ... well. Brush half of glaze mixture evenly over chicken. ... with parsley. Yield 4 servings.
Ingredients: 5 (mustard .. parsley .. sugar ...)
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- 42. GLAZED CHICKEN
- Place chicken on cookie sheet. Salt ... minutes. Mix ingredients for glaze. Generously apply to ... and glaze again before serving.
Ingredients: 9 (honey .. mustard .. onion .. salt .. sauce ...)
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- 43. HONEY-ORANGE GLAZED CHICKEN
- Heat oil in medium ... minutes, stirring occasionally. Sprinkle chicken parts with 1 teaspoon ... broiler pan. Baste with glaze. Broil for about ... minutes until brown and tender.
Ingredients: 9 (garlic .. honey .. oil .. onion .. sauce .. vinegar ...)
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- 44. SWEET TO SPICY APPLE GLAZED CHICKEN THIGHS
- Heat oil to medium ... In shallow bowl dredge chicken in flour, 1 piece ... dish with trace of sweetness.
Ingredients: 16 (cloves .. flakes .. flour .. jelly .. juice .. oil ...)
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- 45. DIJON-GLAZED CHICKEN
- Coat grill rack with ... medium hot coals. Place chicken on rack, brushing half of glaze mixture over chicken. Cook ... 2 minutes or until golden.
Ingredients: 7 (halves .. honey .. mustard .. spray .. sugar ...)
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- 46. GLAZED CHICKEN
- Place chicken in a shallow pan ... ingredients. Spoon half the glaze mixture over chicken and ... minutes longer. Makes 4 servings.
Ingredients: 7 (breasts .. cereal .. honey .. juice .. salt ...)
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- 47. ISLAND GLAZED CHICKEN
- Combine pineapple juice, honey, ... Cook until thickens. Place chicken breast side up. roast ... degree oven, brushing with glaze.
Ingredients: 9 (cornstarch .. honey .. juice .. mustard .. oil ...)
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- 48. TERIYAKI - GLAZED CHICKEN
- Heat oven to 350 ... pan with foil. Arrange chicken pieces on foil-lined pan. In small saucepan, combine all glaze ingredients. Bring to a ... juices run clear, 5-6 servings.
Ingredients: 7 (drumsticks .. oil .. sauce .. sugar .. wings ...)
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- 49. GLAZED CHICKEN
- Place chicken in shallow pan and ... using baster. Spoon half glaze mixture over chicken and ... minutes longer. Makes four servings.
Ingredients: 7 (cereal .. honey .. juice ...)
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- 50. YAN-KITS CHICKEN GLAZED IN HOISIN SAUCE
- Dice chicken flesh into 3/4 inch ... in the sauce to glaze until just cooked. Mix ... warm serving plate. Serve immediately.
Ingredients: 13 (flour .. nuts .. oil .. salt .. sauce .. sherry ...)
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