- 41. KENTUCKY BURGOO
- Combine first 5 ingredients ... completely. Skin, bone, and chop chicken, coarsely chop meat; ... well if any left over.
Ingredients: 19 (beans .. cabbage .. celery .. corn .. cubes .. okra ...)
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- 42. MIX AND MATCH STIR - FRY
- Prepare your choice of ingredients from Meat/Fish and Vegetables I and II categories; set aside. Stir water into cornstarch; stir in soy sauce and ...
Ingredients: 24 (buds .. cabbage .. cornstarch .. lengths .. lengthwise ...)
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- 43. PINTO BEAN SOUP
- Soak beans overnight. In skillet put oil, garlic, onions, celery and carrots. Cook until soft. Put in large pot. In skillet add a little more oil and ...
Ingredients: 13 (beans .. broth .. carrots .. celery .. chilies ...)
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- 44. ROTELLE PASTA CALABRESE
- Use a large, deep skillet to hold all ingredients. Place in olive oil, wine, meat, garlic, salt, and pepper. Over medium heat, cook uncovered for 8 ...
Ingredients: 12 (dice .. oil .. paprika .. pasta ...)
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- 45. SQUASH STEW
- Heat olive oil in ... heat. Dredge beef and pork in flour and brown ... simmer gently about 45 minutes.
Ingredients: 17 (beans .. broth .. chunks .. flour .. juice .. oil ...)
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- 46. SWEET 'N SOUR DELIGHT
- Cut meat into 1/2-inch pieces. Brown in oil. Reduce heat to low, add onion and garlic. Cover, cook 10 minutes. Add carrots and green pepper. Combine ...
Ingredients: 11 (chops .. chunks .. cornstarch .. oil .. onion .. sauce ...)
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- 47. WONTON SOUP
- FILLING: In a large bowl, combine the pork, shrimp, water chestnut, ... for 2 minutes and serve.
Ingredients: 13 (broth .. chestnuts .. cornstarch .. oil .. pork ...)
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- 48. BARBECUED SHORT RIBS
- Brown meat in shortening in skillet. Drain off fat. Add remaining ingredients. Cover and simmer 1 1/2 to 2 hours, until tender. TIP: Ribs may be ...
Ingredients: 12 (catsup .. mustard .. pieces .. salt .. sauce .. thyme ...)
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- 49. CHILI CON PUERCO
- Slice pork roast into 3/4 inch ... Cheddar cheese and hot rice.
Ingredients: 12 (broth .. leaf .. leaves .. onions .. roast .. salt ...)
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- 50. CHOW MEIN
- Brown meat in fat. Add soy sauce and 1 cup water. Simmer about 5 minutes. Add celery and onion and simmer 1 1/2 hours. Blend water and cornstarch and ...
Ingredients: 14 (chestnuts .. cornstarch .. mushrooms .. pork .. sauce ...)
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