- 41. BEEF ENCHILADAS
- Saute onion, garlic, green pepper until smooth. Remove from heat, stir in flour until smooth. Add tomatoes, bouillon cube, water. Bring to boil, stir ...
Ingredients: 19 (cheese .. cube .. flour .. garlic .. oil .. onion ...)
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- 42. BEEF ENCHILADAS
- Brown these ingredients and ... oil and then hot enchilada sauce. Lay on plate, ... 350 degrees for 15-20 minutes.
Ingredients: 12 (cubes .. salt .. sauce .. sm. ...)
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- 43. BEEF AND BEAN ENCHILADAS
- Brown meat and onions together, add beans and set aside. Whisk soups and sauce together until smooth. Spread a little sauce mixture on tortillas, top ...
Ingredients: 9 (beans .. beef .. cheese .. onion .. sauce .. soup ...)
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- 44. BEEF ENCHILADAS
- Brown meat, drain off excess fat. Add seasoning and 1/2 quart water. Let simmer; 20 minutes, add cheese, save about 1 1/2 pounds for top. After ...
Ingredients: 8 (beef .. cheese .. milk .. tortilla ...)
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- 45. BEEF ENCHILADAS
- Mix with 1 package of enchilada sauce mix. Add chopped ... oven at 350 until bubbly.
Ingredients: 4 (beef .. chili ...)
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- 46. BEEF AND CHEESE ENCHILADAS
- Brown beef adding onion just before ... is melted. Pour over enchiladas. Heat in 350 ... hot. Will also freeze well.
Ingredients: 8 (beef .. cheese .. chilies .. onion .. soup .. tortillas ...)
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- 47. BEEF ENCHILADA CASSEROLE
- Brown beef and onion; drain. Set ... and picante sauce on top.
Ingredients: 8 (beans .. beef .. cheese .. chilies .. sauce .. soup ...)
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- 48. CHICKEN OR BEEF ENCHILADAS
- Chicken: Boil chicken until ... in pieces without bones. Beef: Brown 1 to ... towel. Dip tortilla in enchilada sauce, then add choice ... minutes. Serve with sour cream.
Ingredients: 5 (cheese .. onion .. tortillas ...)
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- 49. BEEF ENCHILADA CASSEROLE
- Cook meat, garlic and ... half tortilla strips in enchilada sauce and line bottom ... be made ahead and refrigerated.
Ingredients: 9 (beef .. garlic .. sauce .. soup .. strips ...)
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- 50. EASY SHREDDED BEEF ENCHILADAS
- Season roast with salt ... hours) until tender. Shred beef. This step may ... beef. Prepare envelopes of enchilada sauce mix according to ... 350 degrees for 30-45 minutes.
Ingredients: 8 (cheese .. oil .. salt ...)
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