- 41. 5 FLAVOR POUND CAKE
- In a large bowl, ... then pour over hot cake.
Ingredients: 21 (eggs .. extract .. flour .. milk .. soda .. sugar ...)
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- 42. FIVE FLAVOR POUND CAKE
- Cream together butter, Crisco, ... is dissolved. Pour over cake while warm in pan, ... to seep through. Very important!
Ingredients: 13 (almond .. crisco .. flour .. lemon .. milk .. salt ...)
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- 43. FIVE FLAVOR POUND CAKE
- Cream butter, shortening and ... Spoon glaze over warm cake. Combine water and sugar; bring to boil. Add extract.
Ingredients: 15 (eggs .. extract .. flour .. milk .. salt .. sugar ...)
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- 44. FIVE FLAVOR POUND CAKE
- Preheat oven to 325 ... minutes before removing. When cake is cooled, prepare a ... almond, rum, butter, and coconut.
Ingredients: 8 (eggs .. flour .. lemon .. milk .. sugar ...)
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- 45. TENNESSEE 5 FLAVOR POUND CAKE
- Cream butter, shortening, and ... 6 flavored glaze over cake: 2 tbsp. water ... butter extract 1 tsp. almond extract
Ingredients: 12 (extract .. flour .. milk .. sugar ...)
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- 46. 5 FLAVOR POUND CAKE
- Cream together butter and shortening. Then add sugar. Beat with a mixer until light and fluffy. Add eggs, 1 at a time. In a separate bowl have the ...
Ingredients: 12 (eggs .. flour .. lemon .. milk .. rum .. sugar ...)
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- 47. FIVE FLAVOR POUND CAKE
- Cream butter and sugar ... before serving for improved flavor.
Ingredients: 12 (cream .. eggs .. extract .. flour .. salt .. soda ...)
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- 48. FIVE FLAVOR POUND CAKE
- Make sure all ingredients are well blended. Do not preheat oven. Bake at 325 degrees for 1 1/2 hours.
Ingredients: 12 (eggs .. flour .. milk .. oil .. salt .. sugar ...)
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- 49. ESTHER'S ALMOND FLAVORED POUND CAKE
- Cream butter and sugar ... not over beat as cake will fall. Place in 10 inch cake pan (round). Bake at 325 degrees for 1 hour 10 minutes.
Ingredients: 10 (buttermilk .. extract .. flour .. salt .. soda ...)
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- 50. SIX-FLAVOR POUND CAKE
- Cream butter and Crisco. ... Pour over hot, baked cake. Remove cake from pan 2 to 3 minutes after removing from oven.
Ingredients: 14 (crisco .. eggs .. extract .. flour .. milk .. salt ...)
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