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Results 31 - 40 of 95 for shish kabob.

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31. CHICKEN SHISH KABOB
Combine first 7 ingredients and boil in saucepan for 5 minutes. Marinate chicken in this mixture in refrigerator for 2 hours. Put chicken and ...
Ingredients: 11  (juice .. mushrooms .. mustard .. oil .. salt .. sauce ...)
32. MARINADE FOR SHISH KABOBS
Blend all ingredients in a blender. Store tightly covered, in refrigerator, until ready to use.
Ingredients: 10  (flakes .. juice .. mustard .. oil .. salt .. sauce ...)
33. SHISH KABOB DINNER
Stir together oil, lemon juice, garlic, salt, dill weed and pepper. Place meat in shallow glass dish; pour lemon juice mixture over meat. Cover ...
Ingredients: 10  (cubes .. juice .. oil .. potatoes .. salt ...)
34. SHISH-KABOBS
Roll meat and soak into Worcestershire; 1/2 hour. Cut meat into chunks and brown meat in skillet. Skewer meat alternately with vegetables. Grill 10 ...
Ingredients: 9  (beef .. oil .. potatoes .. salt .. squares .. sugar ...)
35. CHICKEN SHISH KABOB
Cut chicken into one inch cubes; also pepper, onion. Marinate with mushrooms and tomatoes in dressing several hours in refrigerator. Alternate on ...
Ingredients: 7  (breasts .. mushrooms .. onion .. peppers .. tomatoes ...)
36. MARINADE FOR SHISH KABOBS
Put in blender 30 to 40 seconds. Store in tightly covered container in refrigerator. Keeps forever. Use for beef, lamb, shrimp, vegetables. Yields: 3 ...
Ingredients: 11  (flakes .. honey .. mustard .. oil .. salt .. sauce ...)
37. SHISH KABOB FOR 4
Marinade beef cubes, green pepper slices, onion slices, mushroom caps for 6-8 hours. Arrange beef, peppers, onions, mushrooms and tomatoes on skewers ...
Ingredients: 11  (caps .. juice .. leaves .. oil .. pieces .. salt ...)
38. SHISH KABOBS
Equal parts: Worcestershire sauce Little dry red wine or vinegar Oil Garlic, salt, and pepper to taste Red pepper Marinate meat and vegetables ...
39. SHISH-KABOBS
Combine all ingredients except meat, chunks of green peppers and fresh mushrooms; mix well. Add meat and stir to coat. Refrigerate overnight or let ...
Ingredients: 9  (cubes .. mushrooms .. oil .. onion .. peppers .. salt ...)
40. MARINADE FOR SHISH KABOB
Put all the ingredients in a blender for 40 seconds. Keeps well in the refrigerator for several months. This is a good marinade for Swiss steak ...
Ingredients: 10  (flakes .. garlic .. juice .. mustard .. oil .. salt ...)
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