- 31. RED VELVET CAKE
- Sift flour, add sugar, ... a greased and floured cake pan in a 350 ... until right consistency. Ice cake.
Ingredients: 16 (buttermilk .. cocoa .. eggs .. flavor .. flour ...)
|
- 32. RED VELVET CAKE
- Cream together shortening, sugar and eggs. Make a paste with cocoa and food coloring and add to creamed mixture. Mix salt and vanilla with ...
Ingredients: 16 (buttermilk .. cocoa .. eggs .. flour .. milk .. salt ...)
|
- 33. RED VELVET CAKE
- Cream together shortening (butter) sugar together. Add eggs to creamed sugar. Make a paste with cocoa and food coloring and add to creamed mixture. ...
Ingredients: 17 (buttermilk .. eggs .. flour .. milk .. salt .. soda ...)
|
- 34. RED VELVET CAKE
- Cream sugar and shortening. ... batter. Pour in layer cake pans. Bake at 350 degrees for 30 minutes.
Ingredients: 11 (buttermilk .. cocoa .. eggs .. flour .. salt .. soda ...)
|
- 35. RED VELVET CAKE
- Cream sugar and oil; ... beat well pour into cake pans. Bake at 350 ... nuts and spread on cake.
Ingredients: 16 (buttermilk .. cheese .. cocoa .. eggs .. flour ...)
|
- 36. RED VELVET CAKE
- Cream sugar and Crisco, add eggs and beat until fluffy. Blend in food coloring. Add buttermilk, alternately with flour and salt which has been sifted ...
Ingredients: 16 (buttermilk .. crisco .. eggs .. flour .. milk .. salt ...)
|
- 37. RED VELVET CAKE
- Cream shortening, add sugar and eggs. Cream after each ingredient is added. Make a paste with food coloring and cocoa. Add paste to sugar and ...
Ingredients: 15 (buttermilk .. cocoa .. eggs .. flour .. milk .. salt ...)
|
- 38. RED VELVET CAKE
- Cream butter and sugar ... in between layers of Red Velvet Cake and around top and sides. Refrigerate. This cake freezes well.
Ingredients: 16 (buttermilk .. cocoa .. eggs .. flour .. milk .. salt ...)
|
- 39. RED VELVET CAKE
- Cream sugar, eggs and ... milk mixture. Frost when cake is cool.
Ingredients: 17 (cocoa .. crisco .. eggs .. flour .. milk .. salt ...)
|
- 40. RED VELVET CAKE
- Mix red coloring and cocoa together ... into four 9 inch cake pans with bottoms greased ... 35 minutes at 350 degrees.
Ingredients: 16 (buttermilk .. cheese .. cocoa .. eggs .. flour ...)
|