by Barbara Meisner Contains just about every sauce, marinade, salad dressing, dessert topping, salsa and gravy plus the basics such as white sauce, stocks, bouillons...
Bake cake according to box. Cook pudding and let it cool. Then add cool whip to pudding. After the cake has cooled, put chocolate mixture on top and ... Ingredients: 3 (whip ...)
Make pudding acording to directions. Layer: bananas, cracker crumbs, pudding. End with pudding, then cover with more cracker crumbs. Refrigerate ... Ingredients: 3 (bananas .. crumbs ...)
Make white cake according to directions on the box. While cake is still hot poke it with holes using the bottom of a wooden spoon. Dissolve Jello in ... Ingredients: 6 (cake .. jello .. milk .. whip ...)
Combine pumpkin, milk, vanilla, and instant pudding together in a bowl. Add the nutmeg, cinnamon, and fold in the Cool Whip. Sprinkle the crumbled ... Ingredients: 7 (cinnamon .. milk .. nutmeg .. whip ...)
In the bowl of an electric mixer, combine 2 cups cold milk with chocolate pudding; mix for 2 minutes. In a separate bowl, stir 2 cups cold milk with ... Ingredients: 4 (crust .. milk ...)
Cream together the following and set aside: Blend until thick: Add cream mixture and Cool Whip. Layer cookies and pudding mixture in the flower pot. ... Ingredients: 14 (flowers .. milk .. sugar .. whip .. worms ...)
Beat whipping cream in a bowl. Set aside. In separate bowl, mix water, pudding and Eagle brand milk together. Stir in whipping creme. Layer mixture, ... Ingredients: 6 (bananas .. creme .. milk ...)
Mix 1 cup flour, 1/2 cup softened butter and 1/2 cup chopped nuts. Press into 9x13 inch pan and bake 10 minutes at 400°F. Cool. Soften 8 oz. pkg. of ... Ingredients: 9 (cheese .. flour .. milk .. sugar .. whip ...)
Combine 1/2 cup of sugar, flour, and salt in top of double boiler. Mix well. Stir in one whole egg and three egg yolks, and milk. Mix well. Place ... Ingredients: 11 (egg .. flour .. milk .. salt .. sugar .. tartar ...)