- 31. PAULA'S PAELLA
- Brown chicken in olive ... rice mixture in large paella pan or roasting pan. ... parsley and serve. Serves 6-8.
Ingredients: 18 (broth .. clams .. garlic .. oil .. onion .. oregano ...)
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- 32. SEAFOOD PAELLA
- Stock Preparation: Use 1 ... and save for rice. Paella Preparation: In big pot, ... etc. Cook for 10 minutes.
Ingredients: 16 (carrot .. clams .. leaves .. oil .. onion .. parsley ...)
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- 33. SPAINISH PAELLA
- Heat oil in a ... seafood to a large paella pan. Place crab or ... Garnish with lemon and cilantro.
Ingredients: 16 (clams .. garlic .. juice .. oil .. onion .. peas ...)
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- 34. BASQUE PAELLA
- Calories per serving: 221. Preparation time: 35 minutes. Cooking time: 45 minutes. 1. In large, heavy skillet over medium-high heat, combine oils and ...
Ingredients: 18 (oil .. onion .. oregano .. pieces .. rice .. threads ...)
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- 35. BEB'S PAELLA
- Saute shrimp in butter in large non-stick skillet; remove. Saute each vegetable in butter separately; remove. Stir rice into skillet, add all ...
Ingredients: 6 (salt .. shrimp ...)
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- 36. CHICKEN PAELLA
- Clean chicken and cut into serving pieces. Fry in oil and set aside. Boil clams and set aside with the liquid. Partially cook the rice. Saute garlic, ...
Ingredients: 12 (garlic .. oil .. onions .. paprika .. peas .. rice ...)
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- 37. CHICKEN PAELLA
- Preheat the oven to 400 degrees. Combine the bacon, onion, garlic, and green peppers in a skillet. Slice all the sausages into 1/2" lengths and add. ...
Ingredients: 17 (approx. .. capers .. oil .. olives .. onion .. paprika ...)
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- 38. CHICKEN PASTA PAELLA
- Sprinkle chicken with paprika. In a fry pan cook chicken on medium high about 10 minutes or until browned on all sides. Remove chicken; set aside. To ...
Ingredients: 13 (directions .. eighths .. oil .. paprika .. parsley ...)
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- 39. CHICKEN WINGS "PAELLA"
- About 40 minutes before serving: 1. In 8 quart Dutch oven over medium-high heat, cook chicken wings and sausages until browned on all sides, about 15 ...
Ingredients: 14 (leaves .. paprika .. peas .. pieces .. salt .. strips ...)
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- 40. CRISCO COOK AHEAD SHORT CUT PAELLA
- Try it with rolls and layer cake for dessert for an easy, delicious change of taste. Advance preparation: In skillet, brown the chicken pieces in the ...
Ingredients: 9 (broth .. peas .. pieces ...)
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