- 31. TIM'S FAVORITE APPLE PIE
- Blend flour, Crisco and ... 1/8 inch thick. Line pie pan with crust. Fill pie shell with sliced apples. Sprinkle with mace. ... 50 minutes or until brown.
Ingredients: 14 (cinnamon .. egg .. juice .. mace .. pie .. salt ...)
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- 32. APPLE PIE
- Prepare pastry for single-crust pie. Mix all dry ... Add peeled and sliced apples. Add vanilla. Toss ... 1 hour or until done.
Ingredients: 10 (allspice .. apples .. cinnamon .. flour .. nutmeg ...)
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- 33. PERFECT APPLE PIE
- Heat oven to 425 degrees. Prepare pie crust according to package ... ingredients; toss lightly. Spoon apple mixture into crust lined ... 45 minutes until golden brown.
Ingredients: 9 (cinnamon .. crust .. flour .. juice .. nutmeg .. salt ...)
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- 34. TRIPLE APPLE PRALINE PIE
- Prepare pie crusts according to package ... 9-inch pie plate. Arrange apple slices and lemon rind ... minutes. Cool completely before serving.
Ingredients: 13 (cornstarch .. crusts .. flour .. pecans .. rind ...)
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- 35. APPLE PIE
- In large bowl, mix apples with sugar and spices. ... remaining pastry to cover pie. Lay pastry over ... Makes 6 to 8 servings.
Ingredients: 7 (cereal .. cinnamon .. nutmeg .. pie ...)
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- 36. DOLLIE'S ORIGINAL "SWITCHED" SPICES APPLE PIE
- For a 9 inch two crust pie, prepare pie crust ... and salt. Mix with apples, reserving about two ... the slits in the crust.
Ingredients: 7 (flour .. salt .. spice .. sugar ...)
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- 37. "GRANNY'S" APPLE PIE
- Pare, core and slice Granny Smith apples into a large bowl. ... apples. Line a 9-inch pie plate with pastry dough ... cheese, or just as is!
Ingredients: 8 (cinnamon .. flour .. nutmeg .. pie .. salt .. sugar ...)
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- 38. PUMPKIN APPLE SOUP
- Cook onion in oil until wilted. Add apples; cover and cook until tender. Stir in pumpkin pie mix, mace and chicken ... 10 minutes, stirring to blend.
Ingredients: 6 (broth .. mace .. oil ...)
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- 39. UPSIDE - DOWN APPLE CAKE
- Core apples, cut into slices. ... Serve with vanilla ice cream.
Ingredients: 7 (apples .. juice .. spice ...)
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- 40. APPLE DUMPLINGS
- Peel and core apples. Divide each pie crust pouch into fourths, ... or until apples are tender.
Ingredients: 8 (apples .. cinnamon .. nutmeg .. sugar ...)
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