- 31. CRANBERRY CARROTS
- Peel and cut carrots ... mix sugar, butter and cranberry sauce. Add cooked carrots ... stay in sauce for awhile.
Ingredients: 4 (carrots .. sauce .. sugar ...)
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- 32. CRANBERRY MOUSSE
- Drain pineapple well, reserving ... from heat, blend in cranberry sauce. Add lemon juice, ... onto serving plate. Serves 8.
Ingredients: 9 (cream .. juice .. nutmeg .. pecans .. peel .. sauce ...)
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- 33. PERSIMMON CRANBERRY SALAD
- Cook cranberries with 1 cup sugar and 2 tablespoons water; drain well. Reserve juice to use for jelly, syrup or in baking. Chop all fruit together ...
Ingredients: 13 (apples .. banana .. chunks .. cream .. grapefruit ...)
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- 34. CRANBERRY CHICKEN
- In a bowl, combine cranberry sauce, salad dressing and ... Garnish with rosemary. 4 servings.
Ingredients: 6 (sauce ...)
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- 35. CRANBERRY MOUSSE
- Drain pineapple well, reserving ... from heat. Blend in cranberry sauce. Add lemon juice, ... on serving plate. Serves 8.
Ingredients: 9 (cream .. juice .. nutmeg .. pecans .. peel .. sauce ...)
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- 36. CRANBERRY SAUCE SALAD
- Heat water to boiling. ... and stir well. Add cranberry sauce. Heat to dissolve. ... with nuts. Chill until firm.
Ingredients: 6 (jello .. nuts .. oranges .. sauce ...)
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- 37. CONGEALED CRANBERRY SALAD
- Dissolve orange and lemon ... until syrupy. Break up cranberry sauce with a fork; add ... minutes. Add 2 cups fresh cranberries; cook uncovered for 5 minutes. Cool until set.
Ingredients: 6 (cranberries ...)
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- 38. CRANBERRY CHUTNEY
- 1. Bring the sugar and water to a boil in a large non-aluminum saucepan over high heat. Lower the heat and simmer for 5 minutes. Place the ...
Ingredients: 11 (cranberries .. molasses .. raisins .. salt .. sauce ...)
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- 39. CRANBERRY MOUSSE
- Drain pineapple well. Save ... from heat. Blend in cranberry sauce. Add lemon juice, ... Chill until firm. Serves 8.
Ingredients: 9 (cream .. jello .. juice .. nutmeg .. nuts .. peel ...)
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- 40. ROASTED RIBS WITH CRANBERRY SALSA
- Trim excess fat from ... Meanwhile, stir together picante sauce, cranberry sauce, orange peel, orange ... Makes 6 main dish servings.
Ingredients: 6 (juice .. peel .. ribs .. sauce ...)
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