- 31. FRENCH TOMATO DRESSING
- Combine all ingredients in a quart jar, shake vigorously and then chill. Shake again just before serving.
Ingredients: 9 (mustard .. oil .. salt .. soup .. sugar .. vinegar ...)
|
- 32. HOMEMADE FRENCH DRESSING
- Mix all ingredients together. Serve over you favorite green salad.
Ingredients: 9 (catsup .. mustard .. oil .. paprika .. salt .. sugar ...)
|
- 33. HONEY FRENCH DRESSING
- Put all ingredients in blender container in order listed; cover and run on high about 30 seconds or until smooth. May be prepared with electric ...
Ingredients: 9 (honey .. juice .. mustard .. oil .. paprika .. salt ...)
|
- 34. LOW SODIUM FRENCH DRESSING
- Slit garlic and rub the bowl with it. Add the other ingredients. Mix with a fork. Let stand 1/2 hour. Remove garlic. Beat with hand beater until well ...
Ingredients: 5 (garlic .. juice .. oil .. paprika ...)
|
- 35. RUBY FRENCH DRESSING
- Mix all ingredients together, shake well and refrigerate.
Ingredients: 6 (catsup .. oil .. paprika .. vinegar ...)
|
- 36. SWEET FRENCH DRESSING
- Mix well in blender. Will keep well in the refrigerator. Very good for tossed salad.
Ingredients: 9 (catsup .. juice .. oil .. onions .. paprika .. salt ...)
|
- 37. TOMATO FRENCH SALAD DRESSING
- Mix in blender. Makes 4 cups.
Ingredients: 10 (mustard .. oil .. onion .. paprika .. salt .. soup ...)
|
- 38. ZESTY FRENCH SALAD DRESSING
- Combine all ingredients except oil in a blender. Blend until onion is finely chopped. Slowly add oil and blend until well mixed.
Ingredients: 8 (oil .. onion .. paprika .. salt .. sugar .. vinegar ...)
|
- 39. BASIC FRENCH DRESSING
- Combine corn oil, vinegar and sugar in jar with tight fitting lid. Season to taste with dry mustard, tarragon, basil, dill or oregano. Makes 1 1/2 ...
Ingredients: 4 (leaves .. oil .. sugar .. vinegar)
|
- 40. DIJON FRENCH DRESSING
- Combine all ingredients; shake well and chill.
Ingredients: 9 (dijon .. ground .. juice .. oil .. salt .. vinegar ...)
|
