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Results 21 - 30 of 152 for salsa lemon pepper.

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21. ABSOLUTE BEST FAJITAS
Mix marinade and pour in zip-lock bag; place chicken in bag. Let marinate for a minimum of 4 hours. Stir fry onion in oil until soft and then add ...
Ingredients: 16  (avocado .. breasts .. cheese .. cream .. etc. .. garlic ...)
22. FAJITAS WITH STIR - FRIED CHICKEN
Cut chicken into 1/4 ... bowl. Add 6 tablespoons lemon juice, cumin, cornstarch, salt, and pepper. Mix until chicken ... a small bowl, mix salsa, remainder of lemon ... own Fajitas and roll up.
Ingredients: 11  (breast .. cornstarch .. cream .. juice .. leaves ...)
23. HOLY GUACAMOLE
Peel and mash 1 avocado, mix with lemon juice, cilantro, garlic, basil ... into mixture with red pepper, salsa, green onion and ... Makes 2 1/2 cups guacamole.
Ingredients: 11  (onion .. salsa ...)
24. SOUTHWEST SCRAMBLE
In small bowl mix avocado and lemon juice and set aside. ... cook onion and green pepper in butter until tender ... and cheese. Top with salsa and sliced avocado crescents. ... topped with additional shredded cheese.
Ingredients: 11  (cheese .. eggs .. juice .. milk .. salt ...)
25. AVOCADO DIP
Ingredients: 9  (chilies .. sauce ...)
26. FAJITAS
Cut steak in narrow ... of pan; add bell peppers. Sprinkle with small ... place on platter. Squeeze lemon juice over Fajitas and serve with salsa, guacamole on warm tortillas.
Ingredients: 15  (guacamole .. lemon .. lengthwise .. oil .. optional ...)
27. HOLY GUACAMOLE
Mix all together and serve with tortilla chips and fresh vegetables.
Ingredients: 10  (almonds .. basil .. cilantro .. juice .. onion ...)
28. SOUTHWESTERN BURGERS
Combine ground beef, salsa, jalapeno pepper, cumin, salt and ... top with guacamole. 4 servings.
Ingredients: 15  (beef .. guacamole .. juice .. pieces .. salsa .. salt ...)
29. AVOCADOS STUFFED WITH SHRIMP OR CRAB
Cut avocados in half ... in a platter. The lemon juice or lime juice ... seeds will keep guacamole overnight.
Ingredients: 10  (juice .. like .. mayonnaise .. meat .. onion .. salsa ...)
30. FAJITAS
Combine marinade and marinate ... into tortillas. Serve with salsa and sour cream. Serves 8.
Ingredients: 15  (cream .. juice .. oil .. onion .. onions .. salt ...)
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