- 21. HUNGARIAN GOULASH
- Brown meat, salt and onion until onion is transparent. Add remaining ingredients and simmer gently until meat is tender. Thicken with a flour/water ...
Ingredients: 8 (beef .. can .. salt .. sugar .. vinegar ...)
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- 22. HUNGARIAN GOULASH
- Put all ingredients except flour in crockpot. Cook all day on low. Thicken when ready to serve with flour. Serve over rice or noodles.
Ingredients: 11 (garlic .. ketchup .. mustard .. onion .. paprika ...)
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- 23. HUNGARIAN GOULASH
- Brown sirloin slightly in oil. Place meat in crock pot, cover with onions. Mix all the rest of ingredients and pour over meat. Cover and cook on low ...
Ingredients: 12 (broth .. ketchup .. mustard .. paprika .. salt ...)
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- 24. HUNGARIAN GOULASH
- Step 1: In a Dutch oven heat oil, add beef, brown and remove ... Serve over cooked egg noodles.
Ingredients: 9 (cream .. cubes .. flour .. oil .. paprika .. salt ...)
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- 25. HUNGARIAN - STYLE GOULASH
- About 2 1/2 hours before serving: 1. In 5 quart Dutch oven over medium-high heat, in hot butter, cook onions until lightly browned. Add meat, ...
Ingredients: 7 (chunks .. cream .. noodles .. salt ...)
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- 26. HUNGARIAN GOULASH
- Coat meat in mixture of 2 tablespoons flour, 1/4 teaspoon salt and dash pepper; brown in 3 tablespoons hot oil; push meat to side of the pan. Add ...
Ingredients: 7 (cream .. cubes .. gravy .. onion ...)
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- 27. HUNGARIAN GOULASH
- Cut beef into small cubes. Brown ... mixture over rice or noodles.
Ingredients: 12 (beef .. flour .. ketchup .. mustard .. noodles ...)
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- 28. HUNGARIAN GOULASH
- Brown beef, onion and garlic ... stirring constantly. Serve over noodles.
Ingredients: 15 (catsup .. cubes .. flour .. mustard .. noodles ...)
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- 29. HUNGARIAN GOULASH
- In large skillet brown hamburger or steak in hot shortening. Reduce heat; add onion and garlic. Cook until onion is tender but not brown. Blend in ...
Ingredients: 12 (cream .. cubes .. flour .. leaves .. onion .. paprika ...)
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- 30. HUNGARIAN GOULASH
- Cut meat into small pieces. Melt fat, add meat, onions. Saute until brown. Add spices, tomatoes. Simmer 30 minutes. Add potatoes and more tomatoes or ...
Ingredients: 8 (beef .. fat .. onions .. paprika .. potatoes .. salt ...)
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