- 21. EASY ICE CREAM
- For peach add 1 box peach Jello and 1 quart mashed peaches. Mix ingredients and ... container. Add "homo" milk to fill line and freeze. Fruit may be added after mixture starts to freeze.
Ingredients: 3 (half .. milk .. vanilla)
|
- 22. STRAWBERRY ICE CREAM
- Beat eggs. Stir in ... layering. Swirl with knife. Freeze 6 hours. Blueberry: Omit ... 1 cup pureed blueberries. Peach: Omit vanilla and ... Brand, 1 cup mashed peaches, 1/2 cup chopped ... Fold in whipped cream. Freeze.
Ingredients: 5 (cream .. milk .. vanilla .. yolks ...)
|
- 23. JAIMY'S PEACH ICE CREAM
- Combine sugar and flour ... Peel and pit the peaches then mash them into pulp and add lemon juice to them. Combine cooled sauce ... fold in whipped cream. Freeze in a 4 quart ... may be substituted for peaches.
Ingredients: 6 (flour .. juice .. milk .. peaches .. stiff .. sugar)
|
- 24. PEACH PIE FILLING
- Peel, pit and slice peaches. Place sliced peaches in soaking solution to prevent darkening. Combine sugar, ... Pour into can or freeze jars or plastic freezer ... about 4 pints (1920 mL).
Ingredients: 7 (cinnamon .. flour .. juice .. nutmeg .. peaches ...)
|
- 25. PEACH PUNCH
- Mix sugar and 1 ... in hot water. Add to sugar syrup mixture. Add lemonade, water, pineapple juice and peach and freeze for about 12 hours. ... only 1 cup of sugar.
Ingredients: 9 (jello .. juice .. lemonade .. soda .. sugar ...)
|
- 26. PEACH SHERBET
- Position knife blade in ... all ingredients. Process until peaches are finely chopped. Pour ... 8 inch square pan; freeze until almost firm. Break ... not thawed. Return mixture to pan, and freeze until ... Serve immediately. Makes 3 cups.
Ingredients: 4 (honey .. juice .. yogurt ...)
|
- 27. PEACH SODA SLUSH
- Puree peaches in blender container. Add ... ice and blend well. Freeze in ice cream maker ... chilled glasses, garnished with peach slices in skewers. Makes 4 servings.
Ingredients: 5 (amaretto .. cream .. ice ...)
|
- 28. FROZEN PEACH MOUSSE
- Beat egg yolks 2 ... ice cube trays and freeze until center is mushy ... until smooth, fold in peaches and cover with plastic ... and chill. Spoon over mousse.
Ingredients: 11 (brandy .. cream .. juice .. milk .. peaches .. salt ...)
|
- 29. PEACH AND RASPBERRY ICE CREAM
- Whirl peaches, raspberries and lemon ... ice cream maker according to manufacturer's directions. Turn into freezing container and freeze until firm. Makes 1 1/2 quarts.
Ingredients: 8 (cream .. extract .. juice .. milk .. sugar ...)
|
- 30. PEACH SORBET
- In food processor bowl, combine peaches and lemon juice; cover ... is dissolved. Stir in peach mixture and grated orange ... 13 pan; cover and freeze 3 to 4 hours or until ... before scooping into dessert dishes.
Ingredients: 5 (juice .. peel .. slightly .. sugar ...)
|