- 21. CHEF'S SALAD
- Break lettuce into bowl. Add remaining vegetables. Toss well with dressing. Cut ham into strips. Top lettuce mixture with meat strips, cheese strips ...
Ingredients: 9 (celery .. strips .. wedges ...)
|
- 22. ITALIAN CHEF'S RICE SALAD
- Cook rice according to package directions, omitting butter. Transfer to bowl, stir in dressing; mix well. Stir in ham, cheese, peppers, carrots, ripe ...
Ingredients: 13 (cheese .. half .. olives .. parsley .. strips ...)
|
- 23. MEXICAN CHEF SALAD
- Brown beef; drain. Add salt and beans and simmer 10 minutes. In large bowl, mix meat, beans, lettuce, onion, and cheese; mix well. Put tomatoes on ...
Ingredients: 10 (beef .. cheese .. lettuce .. salt .. sauce .. wedges ...)
|
- 24. CHEF SALAD DRESSING
- Mix dry ingredients in quart jar. Add remaining ingredients and shake well. Refrigerate. Will keep a month.
Ingredients: 7 (mustard .. oil .. onion .. salt .. soup .. sugar ...)
|
- 25. JAPANESE NOODLE "CHEF" SALAD
- Cook very fine thin spaghetti or Japanese noodles, just until done. Drain and rinse with very cold water until noodles are chilled. Prepare sauce, ...
Ingredients: 12 (chunks .. egg .. ham .. noodles .. sauce .. sugar ...)
|
- 26. MEXICAN CHEF SALAD
- Brown beef and season. Drain well. Add kidney beans and mix together. In a large bowl, put tomatoes, lettuce, onion, Avocado and cheese. Mix well. ...
Ingredients: 9 (beef ...)
|
- 27. CHEF SALAD SANDWICH
- Blend dressing until well mixed. Top each slice of bread with butter and a lettuce leaf. Spread 2 tablespoons dressing over lettuce. Top with ham and ...
Ingredients: 12 (cheese .. crisp .. eggs .. mayonnaise .. onion ...)
|
- 28. CHEF'S FRUIT SALAD
- Combine first 4 ingredients in a small bowl and set aside. Layer lettuce and cottage cheese in a large bowl; drizzle with French dressing. Spoon ...
Ingredients: 8 (apples .. cheese .. lettuce .. raisins .. sections ...)
|
- 29. CHEF SALAD SANDWICH
- 1. Butter the untoasted bread. Place it on each of four serving plates. 2. Top each slice with lettuce. 3. Spread 2 tablespoons of dressing over ...
Ingredients: 13 (bacon .. bread .. cheese .. eggs .. gherkins .. ham ...)
|
- 30. CHEF'S SALAD
- Garnish with alternating slices of boiled ham and American cheese with whole olives. Use French or any other dressing preferred.
Ingredients: 6 (pieces .. salt ...)
|