- 21. BUTTER PECAN ICE CREAM
- Saute pecans in butter, stirring constantly, about ... freezer instructions for freezing ice cream.
Ingredients: 7 (extract .. milk .. pecans .. sugar ...)
|
- 22. BUTTER PECAN ICE CREAM
- Roast for 5 minutes ... 1 1/2 pts. whipping cream 2 (3 3/4 oz.) ... 2 quarts milk. Add pecans and pour into ice cream freezer. Freeze as ... plenty of salt and ice.
Ingredients: 2 (pecans ...)
|
- 23. BUTTER PECAN ICE CREAM DESSERT
- Mix crackers and melted butter together, press on the ... 9 inch pan. Mix ice cream and pudding together with ... refrigerated until ready to use.
Ingredients: 7 (bars .. crackers .. cream .. milk .. whip ...)
|
- 24. BUTTER PECAN ICE CREAM
- Saute and cool. Sugar ... Mix all ingredients (except pecans). Pour into freezer. ... freeze until hard. Let ice cream ripen at least an hour. Makes 1 gallon.
Ingredients: 7 (cream .. milk .. pecans .. sugar .. vanilla ...)
|
- 25. BUTTER PECAN ICE CREAM
- Saute pecans in butter, stirring constantly for ... mix well. Pour into ice cream freezer and churn.
Ingredients: 7 (milk .. pecans .. sugar .. vanilla ...)
|
- 26. BUTTER PECAN ICE CREAM TREAT
- Finely grind Ritz crackers and add melted butter. Mix well and ... instant pudding and melt ice cream. Mix; pour onto ... 1-2 hours. Serve slightly thawed.
Ingredients: 5 (crackers .. cream .. whip ...)
|
- 27. BUTTER PECAN ICE CREAM
- Saute pecans in 1/4 cup melted butter until lightly browned, stirring ... a large container of ice water; beat until cool (about 5 minutes). Add whipping cream, and beat an ... hour. Yield: about 3 quarts.
Ingredients: 7 (cream .. pecans .. sugar ...)
|
- 28. BUTTER PECAN ICE CREAM
- Saute pecans in butter, stirring constantly, about ... well. Pour mixture into ice cream freezer can of a ... enjoy. Yield: 1 1/2 gallons.
Ingredients: 8 (extract .. milk .. sugar ...)
|
- 29. BUTTER PECAN ICE CREAM
- Saute pecans in 1/4 cup melted butter until lightly browned, stirring ... a larger container of ice water; beat until cool, about 5 minutes. Add whipping cream, and beat an ... hour. Yields about 3 quart.
Ingredients: 7 (cream .. pecans .. sugar ...)
|
- 30. BUTTER PECAN ICE CREAM
- Saute the pecan pieces in the butter, stirring, for 3-4 ... Heat the milk and cream to simmering point in ... chill. Freeze in your ice cream maker according to the manufacturer's instructions.
Ingredients: 8 (cream .. extract .. flour .. milk .. sugar .. yolks ...)
|
