- 21. SENATE BEAN SOUP
- Wash and soak beans overnight in water to ... meat and return to soup. Season to taste with salt and pepper. Makes about 4 1/2 quarts.
Ingredients: 7 (beans .. celery .. cloves .. hocks .. onion ...)
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- 22. WHITE BEAN SOUP
- 1. Soak beans overnight in cold water ... pieces, put back into soup. 4. Place 4 ... handy to have on hand.
Ingredients: 13 (beans .. broth .. leaf .. oil .. optional .. sage ...)
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- 23. PORTUGUESE BEAN SOUP
- Rinse beans and cook in 10 ... mash the thicker the soup. Add rest of ... 1 1/2 to 2 hours.
Ingredients: 6 (beans .. pot .. sausage .. soup ...)
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- 24. BEAN SOUP
- Combine beans, 5 1/2 cups ... liquid. Combine undiluted tomato soup, salt, pepper and ... heat 30 minutes, stirring occasionally.
Ingredients: 10 (beans .. carrot .. cube .. granules .. onion .. salt ...)
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- 25. PORTUGUESE BEAN SOUP
- Soak beans overnight in 1 quart ... Remove ham hock and soup bone, pick off meat and return to soup. Serves 10.
Ingredients: 13 (beans .. cabbage .. celery .. cloves .. leaf .. peppercorns ...)
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- 26. BEAN SOUP
- Drain the soaked beans and reserve. Place the ... remove ham bones from soup, cut meat off ... through. Serves 6 to 8.
Ingredients: 11 (greens .. hocks .. marjoram .. overnight .. thyme ...)
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- 27. FRENCH MARKET BEAN SOUP
- In Dutch oven, place 2 cups soup mix; cover with water 2 inches above beans. Soak overnight. Drain ... soup. Yield: 2 1/2 quarts.
Ingredients: 10 (juice .. salt ...)
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- 28. NINE BEAN SOUP
- Sort and wash 2 ... water 2 inches above beans; let soak overnight. ... occasionally. Yields 8 cups soup. Can be cooked in a slow cooker all day too.
Ingredients: 8 (salt ...)
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- 29. 8 - 10 BEAN SOUP
- Wash beans, place in kettle. ... pot. Makes 4 quarts soup.
Ingredients: 9 (beans .. bones .. onion .. thyme .. tomatoes ...)
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- 30. NINE BEAN SOUP
- Sort and wash 2 cups bean mix; place in a ... occasionally. Yield: 8 cups soup. Note: I sometimes add 2 tablespoons chili powder.
Ingredients: 8 (ham .. onion .. salt ...)
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