- 21. BARBECUED BRISKET
- Place brisket in large square of ... salt, pepper, and Worcestershire sauce. Add water to ... place in foil. Pour barbecue sauce over meat. Reheat at 300 degrees for 1 hour.
Ingredients: 10 (brisket .. celery .. sauce .. smoke ...)
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- 22. PARTY BARBECUED BRISKET
- Preheat oven or Bar-B-Q grill to 300 degrees. Sprinkle brisket with all ingredients, except barbecue sauce, and rub well ... pounds of meat serves 20.
Ingredients: 7 (brisket .. salt .. sauce .. smoke ...)
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- 23. BARBECUED BRISKET
- Place brisket on large sheet of ... in foil and spoon barbecue sauce over meat. Bake another 30 minutes to 1 hour.
Ingredients: 17 (below .. juice .. ketchup .. paprika .. salt .. sauce ...)
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- 24. BARBECUE BRISKET
- Wrap brisket in heavy-duty foil, leaving ... 1/2 bottle Open Pit barbecue sauce and 1 bottle plain ... crowd after a football game!
Ingredients: 4 (brisket .. sauce .. smoke ...)
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- 25. BARBECUED BEEF BRISKET
- Trim fat from meat, ... you can remove. Cool brisket and slice thin. Again, wrap in foil and pour barbecue sauce over beef to cover ... refrigerator for the next brisket.
Ingredients: 10 (brisket .. catsup .. mustard .. sauce .. smoke ...)
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- 26. BARBECUED BRISKET
- Mix liquid smoke, salts and pepper. Rub into brisket. Refrigerate overnight. Cook ... pan and cover with barbecue sauce and reheat.
Ingredients: 7 (brisket .. salt .. sauce .. smoke ...)
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- 27. ALL DAY COOKED BARBECUED BEEF SANDWICHES
- Trim excess fat from brisket. Combine all other ... with desired amount of barbecue sauce. Or serve natural ... side as a French dip.
Ingredients: 9 (brisket .. juice .. mustard .. sauce .. vinegar ...)
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- 28. BARBECUED BEEF BRISKET
- Remove all fat. The ... of liquid smoke over brisket. Put in deep ... sides with the Worcestershire sauce. Salt and pepper ... with 8 ounces of barbecue sauce. Add a little ... done, let cool and slice.
Ingredients: 8 (brisket .. salt .. sauce .. smoke ...)
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- 29. BARBECUED BEEF SANDWICHES
- In a 2 cup ... in buns. Top with barbecue sauce.
Ingredients: 10 (juice .. mustard .. roast .. sauce .. split .. vinegar ...)
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- 30. BARBECUE BRISKET
- 1. The night before: Sprinkle brisket with onion salt, celery ... and lightly with Worcestershire sauce. Place the brisket ... lid and spread on barbecue sauce and cook (1) ... taste). Serve hot with brisket.
Ingredients: 9 (brisket .. salt .. sauce .. smoke ...)
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