- 111. SQUASH CASSEROLE
- Saute hamburger meat, onions, ... add this to drained squash, then add soup, ... 45 minutes to 1 hour.
Ingredients: 8 (meat .. squares ...)
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- 112. SQUASH PICKLES
- Combine squash, onion and peppers. ... Put in jars and seal.
Ingredients: 8 (onions .. sugar .. vinegar ...)
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- 113. SQUASH SOUP
- About 30 minutes before ... separate pan add cubed squash (3/4 inch approximately), chipped ... preparation time approximately 20 minutes.
Ingredients: 10 (bacon .. basil .. cheese ...)
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- 114. SUMMER SQUASH AU GRATIN
- Add squash, salt and sugar ... minutes, until bubbling and golden.
Ingredients: 12 (cheese .. cream .. crumbs .. onion .. salt .. sugar ...)
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- 115. WINTER SQUASH CRUMB MUFFINS
- In small bowl, mix ... then beat in the squash, brown sugar, oil ... - tend to be moist.
Ingredients: 16 (cornmeal .. egg .. flour .. milk .. nutmeg .. oil ...)
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- 116. BAKED WINTER SQUASH
- Cook squash until tender, mash with ... browned. 6 to 8 servings.
Ingredients: 7 (crackers .. onion .. sugar ...)
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- 117. CHEDDAR - SQUASH BAKE
- Slice unpeeled squash and cook until tender; ... flour. Fold in egg whites. In baking dish ... for 20-25 minutes. Serves 8-10.
Ingredients: 9 (cheese .. cream .. crumbs .. flour .. whites ...)
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- 118. CURRIED SQUASH WITH APPLES
- In large pan heat ... cook 3 minutes. Add squash and stir until well ... with almonds. Serve. Serves 8.
Ingredients: 10 (raisins .. sugar ...)
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- 119. LINDA'S LEEK & BUTTERNUT SQUASH SOUP
- Saute leeks in soup kettle 4 minutes. Add squash. Stir to coat. ... with sprinkling of Parmesan cheese.
Ingredients: 9 (cubes .. milk .. thyme .. top ...)
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- 120. ROASTED HAZELNUT AND BUTTERNUT SQUASH SOUP
- Halve squash lengthwise; remove seeds. Place ... and season with some white pepper, nutmeg and salt. ... nuts. 8 to 10 servings.
Ingredients: 11 (broth .. cream .. nutmeg .. nuts .. salt ...)
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