- 111. NO - ALCOHOL WASSAIL
- Mix sugar, water, cinnamon, cloves, lemon slices and cook 5 minutes until sugar dissolves. Simmer 5 minutes more. Heat, but do boil fruit juices. ...
Ingredients: 7 (cinnamon .. cloves .. juice .. slices .. sugar ...)
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- 112. OLD - FASHIONED WASSAIL
- Tie cloves and cinnamon in a cheesecloth bag. Place spice bag and remaining ingredients in a large kettle; stir well. Bring to a boil; reduce heat ...
Ingredients: 9 (cinnamon .. cloves .. juice .. sugar ...)
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- 113. OLD VIRGINIA WASSAIL
- Mix juices and put spices in a tea ball. Add sugar and red hots. Simmer.
Ingredients: 8 (cinnamon .. cloves .. hots .. juice .. sugar ...)
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- 114. OLE VIRGINIA WASSAIL
- Combine ingredients and bring to a simmer - 5 minutes. Strain and serve hot.
Ingredients: 5 (cinnamon .. cloves .. juice ...)
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- 115. ORANGE WASSAIL
- Combine first five ingredients in kettle, mix and refrigerate overnight. Insert cloves in orange slices. Add to juice mixture. Heat thoroughly. Makes ...
Ingredients: 7 (cloves .. juice .. lemonade ...)
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- 116. PERCOLATOR WASSAIL
- Pour apple cider in 10-12 cup electric percolator. Put all remaining ingredients in basket. Cover and perk. Yield 2 quarts.
Ingredients: 8 (allspice .. cloves .. nutmeg .. peel .. salt .. sugar ...)
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- 117. PINEAPPLE - APRICOT WASSAIL
- Combine ingredients in saucepan. Bring to boil over medium heat. Reduce heat. Simmer for 30 minutes. Discard spices. Serve hot. Yield: 2 1/2 quarts. ...
Ingredients: 6 (cloves .. juice .. nectar .. nutmeg ...)
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- 118. SPICED TEA WASSAIL
- Combine lemonade mix, sugar, breakfast drink, cinnamon and tea. Mix with 7 1/2 quarts boiling water and keep warm in coffee urns. Makes 30 to 40 ...
Ingredients: 5 (cinnamon .. sugar .. tea ...)
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- 119. SPICED WASSAIL PUNCH
- Tie spices in cloth bag. Stick cloves in oranges. Simmer all ingredients, except rum and oranges for 10 minutes. Remove spices, add rum and float ...
Ingredients: 9 (allspice .. bitters .. brandy .. cinnamon .. cloves ...)
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- 120. VAN CLEVE WASSAIL
- Squeeze the juice from the oranges and lemons and put to one side. Then add half of the rinds of the oranges and lemons, and all the spices to 1 ...
Ingredients: 10 (allspice .. bourbon .. brandy .. cinnamon .. lemons ...)
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