- 111. BAKED SCALLOPS
- Butter a casserole and arrange scallops evenly. (If scallops are ... for 15-20 minutes. Serves 2.
Ingredients: 5 (crumbs .. scallops ...)
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- 112. BAKED SCALLOPS
- Heat oven to 375 ... for another minute. Add scallops, 2 tablespoons Parmesan ... to 6 servings. Kendall Harris' Grandma
Ingredients: 12 (cream .. flour .. salt .. zucchini ...)
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- 113. BAKED SCALLOPS
- Rinse scallops under running water thoroughly, ... rice or potato side dish.
Ingredients: 7 (parsley .. salt .. scallops ...)
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- 114. BAKED SCALLOPS
- Butter baking dish. Pour 1/2 of the cream over the scallop. Mix the bread ... the butter. Sprinkle over scallops. Pour remaining half ... 350 degrees for 30 minutes.
Ingredients: 4 (crumbs .. half .. scallops ...)
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- 115. BAKED SCALLOPS
- Layer scallops, croutons, cheese in that order then pour cream over. Bake at 350 degrees for 30 minutes. Can be prepared day before.
Ingredients: 4 (cheese .. cream .. farm .. scallops)
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- 116. BAKED SCALLOPS
- Cut into cubes about ... and water together. Dip scallops in eggs, bread crumbs ... for 20 to 25 minutes.
Ingredients: 5 (scallops ...)
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- 117. BAKED SCALLOPS
- Rinse scallops. Grease baking dish; ... light brown. Serves 6-8 people.
Ingredients: 5 (crackers .. cream .. salt .. scallops ...)
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- 118. BAKED SCALLOPS
- If scallops are large, cut in ... opaque and crumbs are browned.
Ingredients: 6 (parsley .. scallops ...)
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- 119. BAKED SCALLOPS
- Scallops should be fairly uniform ... be served with Walnut Pasta.
Ingredients: 6 (parsley .. scallops ...)
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- 120. BAKED SCALLOPS
- Combine cheese, mayonnaise and ... crumbs. Reserve. Add the scallops and cook, stirring, just ... just until browned, 2-4 minutes.
Ingredients: 9 (cheese .. crumbs .. mayonnaise .. scallops ...)
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