- 111. LEMON MERINGUE PIE
- In saucepan combine the 1 1/2 cup sugar, cornstarch, flour and salt. Gradually, stir ... heat add butter and lemon peel, gradually. Stir in ... mix well pour into pie shell. For meringue, beat egg whites ... meringue is brown, cool, refrigerate.
Ingredients: 14 (cornstarch .. flour .. juice .. peel .. salt .. sugar ...)
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- 112. LEMON MERINGUE PIE
- Make Flaky Pastry (recipe ... smooth. Blend in butter, lemon juice, rind and sour cream. Pour into baked pie shell. Cover with meringue and whip cream as ... use with fried fruit pies.
Ingredients: 15 (cornstarch .. cream .. egg .. flour .. juice .. oil ...)
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- 113. LEMON MERINGUE PIE
- In a saucepan mix sugar, cornstarch, flour and salt; gradually add ... constantly. Add butter and lemon peel. Slowly add lemon juice, mixing well. Pour into pie shell. Meringue: Beat 3 egg ... until meringue is golden. Cool.
Ingredients: 14 (cornstarch .. flour .. juice .. peel .. sugar .. tartar ...)
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- 114. FROZEN STRAWBERRY MERINGUE CREAM PIE
- Mix Crisco, sugar, and vanilla until creamed; add nuts. Pat into 9 x 13 inch baking dish and bake 15-20 minutes at 350 degrees. Mix well. Beat 2 ...
Ingredients: 9 (crisco .. flour .. juice .. pecans .. sugar .. vanilla ...)
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- 115. CANTALOUPE PIE
- Select ripe cantaloupe. Scoop ... sugar is dissolved. Mix flour and cold water; add ... pastry shell. Top with meringue and brown.
Ingredients: 7 (cantaloupe .. flour .. salt .. sugar ...)
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- 116. RHUBARB MERINGUE PIE
- Place the rhubarb in an unbaked pie shell. Beat egg yolks, flour and butter together. Slowly ... milk. Add sugar and lemon juice, mixing well. Beat ... makes its own top crust.
Ingredients: 8 (flour .. juice .. milk .. sugar ...)
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- 117. RHUBARB MERINGUE PIE
- Place the rhubarb in an unbaked pie shell. Beat egg yolks, flour and butter together. Slowly ... milk. Add sugar and lemon juice, mixing well. Beat ... whites make a delicious topping.
Ingredients: 8 (cream .. flour .. juice .. sugar ...)
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- 118. LEMON MERINGUE PIE
- In saucepan, mix 1 1/2 cups sugar, cornstarch, flour and salt. Gradually add ... constantly. Add butter and lemon peel. Slowly add lemon ... into pastry shell. Spread meringue over filling; seal to ... 4 minutes after mixture boils.
Ingredients: 11 (cornstarch .. flour .. follows .. juice .. peel ...)
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- 119. LEMON MERINGUE PIE
- Combine sugar, corn starch, flour and salt in medium ... from heat. Stir in lemon rind and juice and ... peaks form. Top with meringue and bake in moderate oven 12 to 15 minutes.
Ingredients: 12 (eggs .. extract .. flour .. juice .. rind .. salt ...)
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- 120. LEMON MERINGUE PIE
- Mix cornstarch, flour, sugar and salt ... Remove from heat. Add lemon juice, butter and lemon rind. Cool. Pour into baked pie shell. Beat egg whites ... oven. Bake until golden brown.
Ingredients: 11 (cornstarch .. flour .. juice .. rind .. salt .. sugar ...)
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