- 111. CHOCOLATE VELVET PUDDING PIE
- Prepare pudding with 1 cup milk ... mixer. Gradually blend in chocolate at low speed until ... whipped topping. Spoon into pie crust. Freeze until firm. About 4 hours.
Ingredients: 5 (crust .. milk .. whip ...)
|
- 112. PEANUT BUTTER CHOCOLATE PIE
- Pour half & half into large bowl. Add pie filling mix. Beat with ... any leftover pie in freezer.
Ingredients: 5 (candies .. crust .. milk ...)
|
- 113. PEANUT BUTTER CHOCOLATE PIE
- Pour half and half into large bowl. Add pie filling mix. Beat with ... any leftover pie in freezer.
Ingredients: 5 (candies .. crust .. milk ...)
|
- 114. GERMAN SWEET CHOCOLATE PECAN PIE
- Beat cream cheese in ... until well mixed. Add pudding mix; beat until well ... Fold in Cool Whip, chocolate, and pecans. Spoon ... leftovers (if any) in freezer.
Ingredients: 7 (crust .. half .. oz. .. pecans ...)
|
- 115. STRIPED CHOCOLATE PEANUT BUTTER PIE
- Heat butter and 1/2 ... of a 9 inch pie plate. Chill. In a 1 quart saucepan, combine vanilla pudding mix and 1 1/2 ... into crust. Chill. Combine chocolate pudding mix and the ... desired or chocolate miniature bits.
Ingredients: 8 (crumbs .. milk .. vanilla ...)
|
- 116. GERMAN SWEET CHOCOLATE PECAN PIE
- Beat cream cheese until ... low speed. Mix in chocolate pudding. Fold in whipped ... for 30-40 minutes before serving.
Ingredients: 7 (milk .. pecans ...)
|
- 117. BISHOP'S CHOCOLATE PIE
- Beat at high speed for 10 minutes. Fill a graham cracker crust and top with Cool Whip.
Ingredients: 3 (cream .. milk ...)
|
- 118. FAT MAN'S CHOCOLATE PIE
- Heat oven to 350 ... of cooled crust. Add pudding mix to cold milk. ... sprinkled more pecans on top.
Ingredients: 8 (cheese .. flour .. milk .. nuts .. sugar .. whip ...)
|
- 119. CHOCOLATE ICE BOX PIE
- Melt butter and mix with flour and pecans; pat into the bottom of a 9 x 13 inch pan and bake 20 minutes at 350 degrees. After the crust cools, mix ...
Ingredients: 7 (flour .. pecans .. sugar .. whip ...)
|
- 120. PEANUT BUTTER CHOCOLATE PIE
- Pour the half and ... large bowl. Add the pudding mix. Beat with a ... the leftovers in the freezer.
Ingredients: 5 (crust .. milk ...)
|
