- 111. HILTON SHANTY CREEK HOT CRAB
- Melt mayonnaise and cream cheese in double boiler. Add ... mix until smooth. Serve hot or cold with crackers or tiny pastry shells.
Ingredients: 5 (cheese .. mayonnaise .. meat .. mustard ...)
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- 112. HOT CRAB DIP
- Cook together in crockpot or on low heat until dip reaches desired consistency. Serve with individual pie tarts.
Ingredients: 7 (cheese .. meat .. milk .. onions .. parsley .. sauce ...)
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- 113. HOT CRABMEAT DIP
- Mix together all ingredients. ... Sprinkle some extra cheddar cheese on top and serve hot. Quick to prepare. Best if served with Triscuits.
Ingredients: 5 (cheese .. mayonnaise ...)
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- 114. CRAB DIP
- Combine ingredients except 1/2 cup Cheddar cheese, sprinkle Cheddar cheese ... plain crackers. Serves 16-20 guests.
Ingredients: 10 (cheese .. cream .. lemon .. mayonnaise .. meat ...)
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- 115. HOT ARTICHOKE CRAB DIP
- Combine first four ingredients ... to 25 minutes. Serve hot with crackers or bread.
Ingredients: 5 (crumbs .. mayonnaise ...)
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- 116. THE MOST DELICIOUS HOT CRAB DIP EVER
- Heat cream cheese until melted. Add all ... small cocktail breads or crackers.
Ingredients: 7 (cheese .. juice .. meat .. mustard .. sherry .. sugar ...)
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- 117. CLASSIC CRAB CASSEROLE
- Cook macaroni as package ... dish -sprinkle with the cheese. Bake uncovered 30 minutes until bubbling hot and cheese is melted. Makes 10 servings.
Ingredients: 15 (cheese .. flour .. macaroni .. milk .. mustard ...)
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- 118. CRAB DIP
- Mix all ingredients, 2-3 hours before serving time. Can be served hot or cold. Spread on crackers.
Ingredients: 7 (juice .. meat .. onion .. paprika .. sauce ...)
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- 119. CRAB DIP
- Position knife blade in ... bowl; stir in Cheddar cheese and crab. Cover and chill. ... Cholesterol: 7 mg. Sodium: 56mg.
Ingredients: 11 (cheese .. cream .. mayonnaise .. milk .. mustard ...)
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- 120. HOT CRAB DIP
- Preheat oven to 350 ... about 30 minutes. Serve crab dip hot with raw vegetables or crackers.
Ingredients: 6 (milk .. onion .. temperature ...)
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