- 111. PEACH - GLAZED HAM STEAK
- In non-stick skillet, heat ... bubbly and hot. Add ham and cook, turning once, ... once to coat with glaze. Serve.
Ingredients: 5 (juice .. slices .. spread .. steak ...)
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- 112. GLAZED HAM LOAF
- Combine all ingredients well ... oven and baste with glaze. Return to 350 ... well and boil 1 minute.
Ingredients: 12 (crumbs .. ham .. juice .. milk .. mustard .. onion ...)
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- 113. GLAZED HAM SLICE WITH CRANBERRY - RAISIN SAUCE
- Slice fat edge of ham at 2 inch intervals. ... with ham. Makes 6 servings.
Ingredients: 8 (cloves .. cocktail .. cornstarch .. juice .. raisins ...)
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- 114. PEACH GLAZED COUNTRY HAM
- Using a stiff brush, thoroughly scrub the ham. Place in a ... minutes or until the glaze browns. Transfer ham to ... cut ham into paper-thin slices.
Ingredients: 3 (halves .. preserves ...)
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- 115. GLAZED HAM LOAF
- Crush corn flakes with ... 350-375 degrees. Spoon on glaze last 1/2 hour of baking.
Ingredients: 9 (flakes .. milk .. mustard .. vinegar ...)
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- 116. CALIFORNIA GLAZED HAM
- Place ham in a shallow metal ... at 325 degrees (same directions).
Ingredients: 6 (cloves .. ham .. marmalade .. mustard .. sauce ...)
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- 117. GLAZED HAM SLICE WITH CRANBERRY SAUCE
- Slash fat edge of ham at 2" intervals. Insert ... Pass remaining sauce. 6 servings.
Ingredients: 8 (cloves .. cornstarch .. ham .. juice .. raisins ...)
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- 118. HONEY GLAZE FOR BAKED HAM
- Preheat oven to 325 degrees. Place ham, fat side up, ... Brush half of honey glaze over ham; bake 30 ... Makes 18 to 20 servings.
Ingredients: 6 (cloves .. ham .. honey .. juice .. mustard .. sugar)
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- 119. PECAN - STUFFED HONEY GLAZED HAM
- A tunnel is cut through the center of the ham. Cut all skin ... is baking, make a glaze by mixing the honey ... to oven for 20 minutes.
Ingredients: 10 (honey .. mustard .. onion .. parsley .. pecans ...)
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- 120. GLAZED HAM LOAF
- Have butcher grind and ... dish. Mix all of glaze ingredients together in saucepan ... and at end of baking.
Ingredients: 11 (crumbs .. eggs .. ham .. milk .. mustard .. onion ...)
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