- 111. GERMAN CHOCOLATE CAKE
- Pour 1/2 cup boiling ... ounce) bar sweet cooking chocolate; cool. 2 c. ... vanilla 2 1/2 c. cake flour 4 egg whites, ... and pecans; beat until frosting is of spreading consistency.
Ingredients: 7 (milk .. pecans .. sugar .. vanilla .. yolks ...)
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- 112. GERMAN SWEET CHOCOLATE CAKE
- Melt chocolate in boiling water; let ... to 40 minutes. Cool; frost with Coconut Pecan Frosting. Combine above and ... enough to spread; beat occasionally.
Ingredients: 18 (buttermilk .. milk .. pecans .. salt .. soda .. stiff ...)
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- 113. GERMAN SWEET CHOCOLATE CAKE
- Melt chocolate in boiling water. Cool. ... a few minutes until frosting is of the right ... coconut pecan frosting between cake layers and on top. Frost side of cake with chocolate cream cheese frosting.
Ingredients: 25 (buttermilk .. cakes: .. flour .. milk .. pecans ...)
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- 114. ORIGINAL GERMAN SWEET CHOCOLATE CAKE
- Melt chocolate in boiling water; cool. ... 30 minutes or until cake springs back when lightly ... cool on rack. Spread frosting between layers and over ... spread. Makes 2 1/2 cups.
Ingredients: 16 (buttermilk .. flour .. milk .. salt .. soda .. sugar ...)
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- 115. GERMAN CHOCOLATE CAKE ROLL
- Heat oven to 350 ... water. Gradually blend in cake mix at low speed ... 3 hours to thaw. Frost as directed. In small ... 1/2 square melted unsweetened chocolate. Place on cooling ... Store in refrigerator. 12 servings.
Ingredients: 8 (eggs .. sugar .. supreme .. vanilla ...)
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- 116. GERMAN CHOCOLATE CAKE
- Melt chocolate in double boiler and ... 30 minutes or until cake springs back when lightly ... and cool on rack. Frost cake. COCONUT PECAN FROSTING: Combine milk, sugar, ... spread. Makes 4 1/4 cups.
Ingredients: 18 (buttermilk .. flour .. milk .. pecans .. salt .. soda ...)
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- 117. GERMAN SWEET CHOCOLATE CAKE
- Melt chocolate in boiling water. Cool. ... to 40 minutes. Cool. Frost with Coconut Pecan Frosting. Combine all these ... until thick enough to spread.
Ingredients: 18 (buttermilk .. flour .. milk .. pecans .. salt .. soda ...)
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- 118. ORIGINAL GERMAN SWEET CHOCOLATE CAKE
- Melt chocolate in boiling water; cool. ... 30 minutes or until cake springs back when lightly ... cool on rack. Spread frosting between layers and over ... spread. Makes 2 1/2 cups.
Ingredients: 11 (buttermilk .. flour .. salt .. soda .. sugar .. vanilla ...)
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- 119. GERMAN CHOCOLATE CAKE
- Add 1/4 cup plain flour to a German chocolate cake mix. CAKE: Bake cake ... box, baking 3 layers. FROSTING: Cook and stir ... on top of layers only.
Ingredients: 7 (milk .. pecans .. sugar .. vanilla .. yolks ...)
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- 120. GERMAN SWEET CHOCOLATE CAKE
- Melt chocolate in boiling water. Cool. ... to 40 minutes. Cool. Frost tops only. Combine 1 ... occasionally. Makes 2 1/2 cups.
Ingredients: 11 (buttermilk .. flour .. salt .. soda .. sugar .. vanilla ...)
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