- 111. CORN ON THE COB
- This is the best possible way to cook and serve fresh corn! Try it once ... minutes before placing it on your outdoor grill. 2. ... the corn well before serving.
Ingredients: 2 (intact ...)
|
- 112. MICROWAVE CORN ON THE COB
- Remove husks from corn and clean. Spread 1 teaspoon of butter on each ear. Sprinkle with ... in wax paper twisting the ends to close. Microwave ... or until tender. Serves 4.
Ingredients: 4 (corn .. salt ...)
|
- 113. SAVORY CORN ON THE COB
- Put corn on individual sheets of heavy ... turning occasionally. Make 6 servings.
Ingredients: 4 (salt ...)
|
- 114. HERBED CORN - ON - THE - COB
- 1. Remove husks and silk from corn. 2. Combine dill, ... 3. Brush herb mixture on corn and place each ... 4.3 g. Sodium 12 mg.
Ingredients: 6 (corn .. oil .. thyme ...)
|
- 115. SEASONED BAKED CORN ON THE COB
- Preheat oven to 400 ... husks and silks from corn just before cooking. Combine ... well. Spread herb butter on corn, and place each ... turning occasionally. Makes 4 servings.
Ingredients: 6 (chives .. corn .. mustard .. salt ...)
|
- 116. BAKED CHILI CORN ON COB
- Heat oven to 325 ... over each frozen ear corn. Wrap each ear in foil (heavy duty). Place on ungreased baking sheet. Bake until tender, about 1 hour.
Ingredients: 4 (corn .. salt ...)
|
- 117. HERBED CORN ON THE COB
- Combine dill, thyme, water, ... bowl; mix well. Brush on corn. Wrap each ear ... 1 1/2 bread-starch, 1/2 fat.
Ingredients: 6 (corn .. oil .. thyme ...)
|
- 118. SEASONED BAKED CORN ON THE COB
- Remove husks and silks from corn just before cooking. Combine ... well. Spread herb butter on corn. Place each ear ... for 45 minutes, turning occasionally.
Ingredients: 6 (chives .. corn .. mustard .. salt ...)
|
- 119. MICROWAVED FRESH CORN ON THE COB
- Corn should be selected with fresh green husks. Place corn on turntable of microwave, with ... corn and peel back the husks, the silks will ... remove husks and serve. Delicious!
|
- 120. MY GREAT GRANDMA, ESTELLE'S CORN ON THE COB
- Strip shucks, leave few green ones. Remove the silk. Wash well. In ... 2 teaspoons sugar. Stand corn upright. Cover. Boil 2 minutes. Let stand 20 minutes.
|
