- 101. GRILLED CHICKEN WITH DILL SAUCE
- Trim fat from chicken. ... 1 1/2 tbsp. Dill Sauce per serving. Combine all ... 73 mg cholesterol, low sodium.
Ingredients: 15 (cheese .. juice .. onion .. sauce .. spray .. vinegar ...)
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- 102. POACHED HALIBUT WITH CUCUMBER SAUCE
- Combine water, wine, salt, bay leaf, ... Serve with creamy cucumber sauce.
Ingredients: 10 (leaf .. parsley .. peppercorns .. salt .. sauce ...)
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- 103. SPICY PEANUT SAUCE
- Whisk together all ingredients. Let sit for 15 minutes so flavors combine together. Serve as a dip or as a sauce over pasta.
Ingredients: 8 (flakes .. garlic .. sauce .. sugar .. vinegar ...)
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- 104. TORTELLINI WITH TOMATO SAUCE
- Boil tortellini in 4 ... tortellini, toss with the sauce and cheese, serve hot ... you prefer Makes 4 servings.
Ingredients: 11 (basil .. broth .. cheese .. oil .. parsley .. tomatoes ...)
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- 105. BRAISED RABBIT WITH ROSEMARY SAUCE
- Combine above ingredients in a sauce pan. Bring to boil. ... with plastic wrap. Refrigerate overnight.
Ingredients: 20 (berries .. leaves .. mushrooms .. oil .. pieces ...)
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- 106. CHICKEN AND CREAM SAUCE
- In large skillet saute ... 1/2 done pour in sauce, sprinkle or tarragon. ... biscuits. Mix together until creamy.
Ingredients: 9 (breasts .. cream .. sauce .. tarragon ...)
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- 107. CRAB MEAT AND MUSHROOMS IN WINE SAUCE
- Pull crabmeat apart and ... later. Make a cream sauce blending melted butter, flour and milk, wine, mustard, tarragon, salt, ... shrimp or crabmeat and shrimp.
Ingredients: 11 (crumbs .. flour .. meat .. milk .. mustard .. tarragon ...)
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- 108. GRILLED DEVILED CHICKENS WITH SAUCE BERNAISE
- Marinate chicken for 2 hours in a mixture of soy sauce, sherry, olive oil, ... small pan, combine shallots, wine vinegar, wine, and chopped ... stir in an extra amount.
Ingredients: 19 (crumbs .. juice .. mustard .. oil .. parsley .. salt ...)
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- 109. LOW SALT - LOW FAT B.B.Q. SAUCE
- Blend all ingredients well, ... careful, it's a sloppy sauce and bubbles and splashes. ... skin), fish or any meat.
Ingredients: 12 (lemon .. mustard .. sauce .. smoke .. sugar .. vinegar ...)
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- 110. POACHED LEEKS IN SAUCE VERTE
- Serve with thinly sliced ... rectangular serving platter. Spoon sauce evenly over top. Garnish with tomatoes and parsley.
Ingredients: 14 (chives .. eggs .. leeks .. mustard .. oil .. spinach ...)
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