- 101. 5 FLAVOR BUNDT CAKE
- Beat butter, shortening, and sugar until well combined. Add eggs; beat well. Add dry ingredients, flavoring, and flavorings. Beat well. Bake in ...
Ingredients: 12 (eggs .. extract .. flour .. milk .. sugar .. vanilla ...)
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- 102. FIVE FLAVORS POUND CAKE
- Beat butter and Crisco together. Add sugar and cream well. Add eggs, one at a time. Mix each one well. Mix flour, baking powder and salt together and ...
Ingredients: 13 (crisco .. eggs .. flour .. milk .. salt .. sugar ...)
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- 103. SIX FLAVORED POUND CAKE
- Cream butter, shortening and sugar until light and fluffy. Add eggs that have been beaten. Combine flour and baking powder and add to creamed mixture ...
Ingredients: 13 (extract .. flour .. milk .. sugar ...)
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- 104. SIX FLAVOR POUND CAKE
- Cream butter, sugar, Crisco. ... sugar melts. Cool your cake in pan. Let stand 20 minutes. Turn onto plate. Cool.
Ingredients: 16 (cake .. crisco .. eggs .. extract .. flour .. milk ...)
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- 105. FIVE FLAVORS POUND CAKE
- Beat butter and Crisco together. Add sugar and cream well. Add eggs, one at a time. Mix each one well. Mix flour, baking powder and salt together and ...
Ingredients: 13 (crisco .. eggs .. flour .. milk .. salt .. sugar ...)
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- 106. 5 FLAVORS POUND CAKE
- Mix flour and baking powder together by sifting; set aside. Cream first 3 ingredients together; then add 1 egg at a time, mixing well between them. ...
Ingredients: 12 (crisco .. eggs .. flour .. milk .. sugar ...)
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- 107. FOUR FLAVOR POUND CAKE
- Cream butter, shortening and sugar until fluffy. Add eggs (well beaten). Combine flour and baking powder and add to mixture alternating with milk. ...
Ingredients: 8 (all-purpose .. flavorings .. milk .. sugar ...)
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- 108. 5 FLAVOR POUND CAKE
- Cream together add 5 ... 15 minutes in pan. Flavor is best if frozen ... water. keep leftover frosting indefinitely.
Ingredients: 17 (almond .. crisco .. flour .. lemon .. milk .. salt ...)
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- 109. MOLLIE'S 5 FLAVOR POUND CAKE
- Cream butter and oil ... flour and all five flavors. Beat for 2 minutes scraping edges of bowl. Cook at 350 for 1 1/2 hours.
Ingredients: 12 (eggs .. flavor .. flour .. milk .. oil .. sugar ...)
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- 110. BLAIR FIVE FLAVOR POUND CAKE
- Sift together flour, baking powder. Cream together sugar and butter until light yellow. Blend eggs with sugar mixture until smooth, add milk and mix ...
Ingredients: 12 (eggs .. flour .. milk .. salt .. sugar ...)
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