- 101. SALMON-STUFFED FLOUNDER
- 1. Place salmon, white pepper and ... weed. 2. If fish fillets are large, cut into ... Lemon-Dill Sauce, serve with fish.
Ingredients: 7 (broth .. egg .. fillets .. sauce ...)
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- 102. TARRAGON BUTTERED SALMON
- Preheat broiler. Melt butter ... amount of pepper. Arrange salmon skin side down on ... Spoon over salmon and serve.
Ingredients: 5 (fillets .. juice .. salt ...)
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- 103. BROILED SALMON WITH TARRAGON BUTTER
- Preheat broiler. Melt butter ... amount of pepper. Arrange salmon, skin side down, ... Spoon over salmon and serve.
Ingredients: 6 (fillets .. juice .. salt ...)
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- 104. GRILLED SALMON
- Mix sugar and salt. Generously coat salmon fillets with the mixture. Lay ... be broiled in the oven.
Ingredients: 3 (fillets .. salt .. sugar)
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- 105. POACHED SALMON
- Preheat oven to 325 ... until fish flakes - steak/fillets: 30-40 minutes. Whole fish: 10 minutes per pound. Season salmon with juice first, garlic ... fresh parsley and cucumber slices.
Ingredients: 7 (garlic .. only .. parsley .. steaks/fillets .. vinegar ...)
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- 106. SALMON RICE SOUP
- In a large saucepan, ... half and half and salmon. Heat until hot, stirring occasionally. Serve with rolls or muffins.
Ingredients: 11 (broth .. flour .. half .. leaves .. mustard .. off ...)
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- 107. SALMON/VODKA CREAM SAUCE
- Preheat oven to 350 ... oven; keep warm. Season salmon with salt and pepper. ... Top each with salmon fillet. Spoon sauce over. ... snipped fresh chives and serve.
Ingredients: 10 (chives .. cream .. fillets .. juice .. oil .. onion ...)
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- 108. BAKED SALMON ROLLS WITH CHEESE SAUCE
- Melt 3 tablespoons butter ... from heat. Roll up salmon; fasten with toothpicks. ... fish and brown under broiler.
Ingredients: 11 (cheese .. cream .. flour .. juice .. onion .. salt ...)
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- 109. BROILED SALMON
- Melt butter and brush salmon with it. Lightly coat ... minutes each side of fillets 20 minutes one side. ... is replaced by opaque color.
Ingredients: 5 (steaks ...)
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- 110. GRAVLAX MED SENNEDSAUS (MARINATED SALMON WITH MUSTARD SAUCE)
- Place salmon in glass baking dish. ... the salmon flesh. Place fillets on top of each ... Serve sauce on the side.
Ingredients: 14 (cream .. mustard .. oil .. peppercorns .. salt ...)
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