- 101. EASY CORN CASSEROLE
- Combine all ingredients in large bowl. Pour into lightly greased 9 x 13 dish and bake at 350 degrees for 45 minutes or until center is firm. Makes 10 ...
Ingredients: 5 (corn .. cream ...)
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- 102. CORN CASSEROLE
- Combine all ingredients and bake at 350 degrees for 60 minutes. May need covering toward end of baking time. Serves 10-12.
Ingredients: 6 (corn .. cream ...)
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- 103. CORN CASSEROLE
- Melt 1 stick butter in square baking pan. Mix together remaining ingredients except for cheese. Stir into the butter in the pan. Bake 15 minutes at ...
Ingredients: 5 (cheese .. cream ...)
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- 104. EASY CORN CASSEROLE
- Combine all ingredients except cheese. Bake 30 minutes at 350 degrees. Cover top with grated cheese and bake 10 minutes more. Serves 8.
Ingredients: 6 (corn .. cream .. eggs ...)
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- 105. CINDY'S CORN CASSEROLE
- Preheat oven to 350 degrees. Grease a 9"x13" glass baking dish. Mix all ingredients together and pour into baking dish. Bake for 45 minutes.
Ingredients: 6 (cheese .. corn .. cream ...)
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- 106. CORN CASSEROLE
- Melt butter and beat eggs before combining with other ingredients. Mix all ingredients. Bake 60 minutes at 350 degrees. (May need to cover toward end ...
Ingredients: 6 (corn .. eggs .. yogurt ...)
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- 107. CORN CASSEROLE
- Mix well and pour into a pyrex 9 x 12 inch dish that has 1 stick butter melted. Bake 45 minutes at 350 degrees. Good with turkey and ham.
Ingredients: 5 (corn .. eggs ...)
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- 108. CORNBREAD CASSEROLE
- Mix all ingredients together. Put in oven at 350 degrees for 1 hour.
Ingredients: 6 (corn .. cream .. eggs ...)
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- 109. CORN BREAD CASSEROLE
- Dump first 3 ingredients ... before baking, stir in Jiffy mix. Bake for 45 minutes to 1 hour at 350 degrees.
Ingredients: 6 (corn .. cream .. egg ...)
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- 110. CORN CASSEROLE
- Melt butter and beat eggs before combining with other ingredients. Combine all ingredients and bake for about 60 minutes at 350 degrees. May need to ...
Ingredients: 6 (corn .. cream .. eggs ...)
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