- 101. FLUFFY BOILED FROSTING
- Combine first 4 ingredients in a small saucepan. Boil until sugar dissolves. Remove ... Pour over 3 beaten egg whites and beat on ... beat until thick enough to spread.
Ingredients: 6 (salt .. sugar .. tartar .. vanilla .. whites ...)
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- 102. MOTHER'S BOILED CUSTARD
- Scald milk in double ... not boiling water. Beat egg yolks. Add sugar and ... Add this mixture slowly to remaining milk. Cook over ... in. Add vanilla. Serve cold.
Ingredients: 5 (milk .. salt .. sugar .. vanilla ...)
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- 103. VANILLA BOILED FROSTING
- Boil sugar and corn syrup ... In large bowl, beat egg whites stiff, but not ... beater back into the bowl.
Ingredients: 5 (sugar .. syrup .. vanilla .. whites ...)
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- 104. AUSTRALIAN BOILED FRUIT CAKE
- Mix first 8 ingredients in a saucepan. Bring slowly to a boil, stirring often. Allow to cool. Add eggs, orange rind and ... week or more before serving.
Ingredients: 13 (cherries .. cinnamon .. cloves .. eggs .. flour ...)
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- 105. BOILED CUSTARD
- Place milk in top ... but don't let it boil rapidly. Beat eggs well and gradually add ... the hot milk SLOWLY to beaten eggs, stirring constantly. ... and refrigerate until well chilled.
Ingredients: 5 (eggs .. extract .. milk .. salt .. sugar)
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- 106. BOILED FROSTING
- Boil sugar and water until it threads; pour on to the beaten egg white, pouring in a ... thick. Spread on cold cake.
Ingredients: 6 (juice .. sugar .. tartar .. vanilla ...)
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- 107. BOILED RAISIN CAKE (Jesus Cake)
- Grease 8 inch square pan. Preheat oven to 350 degrees. Combine raisins, ... dry ingredients together. Beat egg in a medium size ... Frost with powdered sugar frosting.
Ingredients: 10 (cinnamon .. cloves .. egg .. flour .. raisins .. salt ...)
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- 108. BOILED RICE PUDDING
- Boil together rice, water and ... until it thickens. Beat eggs and add 1 cup ... mixture into the rice. Refrigerate.
Ingredients: 7 (eggs .. milk .. rice .. salt .. sugar .. vanilla ...)
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- 109. FLUFFY BOILED ICING
- Combine first 4 ingredients ... Stir until well blended. Boil slowly without stirring until ... saucepan. (Should reach 238 to 242 degrees.) Meanwhile, beat egg whites on high speed ... stiff enough to hold shape.
Ingredients: 7 (salt .. sugar .. syrup .. vanilla .. whites ...)
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- 110. MOTHER'S BOILED CUSTARD
- Combine dry ingredients, add egg yolks and mix well. ... boiling water and begin to heat. Add remainder of ... custard. Top with whipped cream.
Ingredients: 7 (flour .. milk .. salt .. sugar .. vanilla ...)
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